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@clatu08: Alright alright, your one move got me👀🤣🥴 haha. #husbandandwife #marriedlife #personaldancer👀 #reels

CFEHOKO
CFEHOKO
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Region: US
Friday 04 September 2026 17:08:52 GMT
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dtg.kaji
KAIJU 685 :
He's highkey eating that shiii up tho get it Poki!!!! 😤😤😤
2026-09-05 16:40:52
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tangyguy
Donkey Kong :
2026-09-04 22:46:10
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Deleted Scene 2 "Kabhi Kerusi Kabhi Ishap Gam" Dah Tengok Like,Share & Follow!!! JOM BELAJAR
Zarda Recipe Ingredients * ½ kg sella basmati rice, soaked for 2 hours * Green cardamom * Cloves * Orange food colour * 350 g sugar * ¼ cup desi ghee * ½ cup milk * Khoya, for garnish * Dry fruits, for garnish * Tutti frutti, for garnish * Red cherries, for garnish Method 1. In a large pot, add water, green cardamom, cloves and orange food colour. Bring it to a boil. 2. Add the soaked basmati rice and cook until the rice is 100% cooked. 3. Drain the rice and set it aside. 4. In another pot, add desi ghee, cloves and green cardamom. Sauté for a few seconds. 5. Add sugar and milk and mix well. 6. Add the cooked rice and gently mix everything together. 7. Once the extra liquid has reduced, cover the pot and cook on dum for 15 minutes on low heat. 8. Remove the lid and gently fluff the zarda. 9. Garnish with khoya, dry fruits, tutti frutti and red cherries. Your delicious, colourful Zarda is ready to serve! 🌸🍒 #foryoupge #fyp #viral #zarda
Zarda Recipe Ingredients * ½ kg sella basmati rice, soaked for 2 hours * Green cardamom * Cloves * Orange food colour * 350 g sugar * ¼ cup desi ghee * ½ cup milk * Khoya, for garnish * Dry fruits, for garnish * Tutti frutti, for garnish * Red cherries, for garnish Method 1. In a large pot, add water, green cardamom, cloves and orange food colour. Bring it to a boil. 2. Add the soaked basmati rice and cook until the rice is 100% cooked. 3. Drain the rice and set it aside. 4. In another pot, add desi ghee, cloves and green cardamom. Sauté for a few seconds. 5. Add sugar and milk and mix well. 6. Add the cooked rice and gently mix everything together. 7. Once the extra liquid has reduced, cover the pot and cook on dum for 15 minutes on low heat. 8. Remove the lid and gently fluff the zarda. 9. Garnish with khoya, dry fruits, tutti frutti and red cherries. Your delicious, colourful Zarda is ready to serve! 🌸🍒 #foryoupge #fyp #viral #zarda

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