1. Home
  2. Detail

@whiskaspedigreeindonesia: Rasa lezat, tanpa tambahan garam. 🐟 WHISKAS® Creamy Treats dibuat dengan ikan dan ayam asli, camilan yang bisa kamu berikan dengan rasa tenang. #WhiskasID #CreamyTreats

Whiskas Pedigree Indonesia
Whiskas Pedigree Indonesia
Open In TikTok:
Region: ID
Saturday 05 September 2026 11:54:59 GMT
1133
7
0
0

Music

Download

No Watermark .mp4 (2.15MB) No Watermark(HD) .mp4 (2.15MB) Watermark .mp4 (2.35MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @whiskaspedigreeindonesia, please go to the Tikwm homepage.

Other Videos
Nhộn cả nhịp@Cừu thích nhảy🐏
Nhộn cả nhịp@Cừu thích nhảy🐏
oh i’ve been seated ever since the leads were announced || #WhereTheMaskEnds #foryoupage #fyp #foryou #xyzbca
oh i’ve been seated ever since the leads were announced || #WhereTheMaskEnds #foryoupage #fyp #foryou #xyzbca
Huuum (nada imut)🥰 #delynjkt48 #erinejkt48 #jkt48 #esbatucair
Huuum (nada imut)🥰 #delynjkt48 #erinejkt48 #jkt48 #esbatucair
Light and quick Indian-style breakfast featuring crispy bread triangles dipped in spiced chickpea batter, paired with a fresh carrot-yogurt dip. Ingredients: - 4 whole wheat chapatis or Indian breads - 1 cup chickpea flour (besan) - 1/2 teaspoon salt - 1/2 teaspoon turmeric powder - 1/2 teaspoon cumin powder - 1/4 teaspoon red chili powder - 1/4 teaspoon garam masala - 1/2 cup grated carrot - 1 cup plain yogurt - 2 tablespoons water (for batter) - 2 tablespoons oil (for shallow frying) Instructions: 1. Cut the chapatis into triangles. 2. In a bowl, mix chickpea flour, salt, turmeric, cumin, red chili, and garam masala to prepare the batter. 3. Add water gradually to the chickpea flour mixture to make a thin, smooth batter. 4. Dip each bread triangle into the batter until coated. 5. Heat oil in a shallow pan over medium heat. 6. Shallow fry the dipped bread triangles until golden brown on both sides. Drain on paper towels. 7. Serve the fried triangles with plain yogurt topped with grated carrot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Light and quick Indian-style breakfast featuring crispy bread triangles dipped in spiced chickpea batter, paired with a fresh carrot-yogurt dip. Ingredients: - 4 whole wheat chapatis or Indian breads - 1 cup chickpea flour (besan) - 1/2 teaspoon salt - 1/2 teaspoon turmeric powder - 1/2 teaspoon cumin powder - 1/4 teaspoon red chili powder - 1/4 teaspoon garam masala - 1/2 cup grated carrot - 1 cup plain yogurt - 2 tablespoons water (for batter) - 2 tablespoons oil (for shallow frying) Instructions: 1. Cut the chapatis into triangles. 2. In a bowl, mix chickpea flour, salt, turmeric, cumin, red chili, and garam masala to prepare the batter. 3. Add water gradually to the chickpea flour mixture to make a thin, smooth batter. 4. Dip each bread triangle into the batter until coated. 5. Heat oil in a shallow pan over medium heat. 6. Shallow fry the dipped bread triangles until golden brown on both sides. Drain on paper towels. 7. Serve the fried triangles with plain yogurt topped with grated carrot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Máy sấy Aqua 9kg AQH-V901K.PS #maysayquanao #aquavietnam #maysayaqua
Máy sấy Aqua 9kg AQH-V901K.PS #maysayquanao #aquavietnam #maysayaqua

About

Legal