@champagneangofficial: Apple season is here and these Caramel Apple Upside-Down Pastries might be one of the easiest ways to celebrate it 🍎🍂✨ You basically layer butter, brown sugar, cinnamon and fresh apple underneath puff pastry, then flip them over after baking to reveal that warm, caramelized apple topping. Add a scoop of vanilla ice cream while they’re still warm and they’re SO good. They feel like you put way more effort into them than you actually did, which is always my kind of dessert Full recipe is in my Substack! Link in bio 💌 Save this one for your next fall baking day! #fallbaking #applepastry #fallrecipes #appleseason #falldesserts