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@cesarwoelffel: #brasi #eleicoes2026🇧🇷🤛 22

O Melhor Da Pizza
O Melhor Da Pizza
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Region: BR
Saturday 05 September 2026 18:18:55 GMT
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Comments

gabriel.almeida605
Gabriel Almeida :
lula roubou até buzina do cara kkkk
2026-09-14 22:38:39
365
euvitaoobfr
euvitãão :
kkkkkkk boaaaa Cesar kkkkk minha buzina tá ruim também kkkkk passei gritando lá kkkkkkk
2026-09-12 19:18:58
36
bra198640
Flamengo.. :
Representou...
2026-09-14 02:28:00
93
sec.sasser
Sasser :
Isso é o park shopping? Kkkkk
2026-09-14 23:07:45
3
user82243885
Victor :
que isso Lucas neto
2026-09-15 01:09:16
3
matheuss01__
Matheus :
KKKKKKKKKKKKKKKK ficou melhor do que se tivesse só buzinado 😂😂😂
2026-09-11 16:06:30
24
general.dann
General.Dann :
kkkkk coloca pra baixar kkkk vai pro meu status
2026-09-15 00:48:50
0
wagner.almeida367
Wagner Almeida :
Biiiibiiiiiii ta ruim !! ta ruim !
2026-09-06 22:47:24
0
peregrino4002
Peregrino na estrada :
A buzina do meu argo tinha queimado, eu troquei kkkkk se eu passar ai eu buzino kkkk
2026-09-14 22:10:54
0
leonascimento347
Leo Nascimento :
Kkkkkkkk
2026-09-07 18:17:55
0
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🫐This is my recipe for Lemon Blueberry Cheesecake Crumble Muffins, a soft and fluffy bakery-style muffin packed with bright lemon flavor, juicy blueberries, and a creamy cheesecake center, all finished with a buttery crumble on top. 🫐🍋 ~Ingredients Lemon Blueberry Muffin Batter - 240 g all-purpose flour (sifted) - 1 tbsp baking powder - ½ tsp salt - 1 tsp cornstarch - 120 g granulated sugar - 80 g brown sugar - ½ cup meted unsalted butter (113 gr) - ⅓ cup oil (80 ml) - 2 eggs + 1 egg white - 1½ tbsp vanilla extract - ⅓ cup milk (80 ml) - ¼ cup Greek yogurt (60gr) - Zest of 1 lemon - 4 tbsp lemon juice - 90–110 g fresh blueberries - 1 tbsp poppy seeds (optional) ~Lemon Cheesecake Filling - 150 g cream cheese (softened) - 40 g honey - 1 egg yolk - 1½ tsp cornstarch - 1 tbsp cold heavy cream - ½ tsp vanilla extract - Pinch of lemon zest ~Crumble - 30 g cold butter - 40 g flour - 30 g brown sugar - Pinch of salt - Lemon zest (optional but recommended) ~Instructions 1. Make the crumble Mix all ingredients until crumbly. Chill for 10–15 minutes. 2. Cheesecake filling Mix everything until smooth and creamy. Transfer to a piping bag and refrigerate. 3. Muffin batter Preheat oven to 350°F (175°C). Mix dry ingredients in one bowl. In another, mix sugars, butter, and oil. Add eggs, vanilla, milk, yogurt, lemon zest, and juice. Combine wet + dry, then fold in blueberries. 4. Assemble Fill molds ¾ full. Pipe cheesecake filling into the center and slightly on top. Add crumble on top. 5. Bake Bake at 350°F for 20–24 minutes. Let cool before serving. These are soft, bright, creamy, and perfectly balanced between sweet and tangy 🤍 Save this recipe & try them ✨ #lemoncake #blueberrymuffins #muffins #EasyRecipe #CapCut
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