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@trent.project.man: DO NOT use the automatic car washes when this is available!

Trent Project Man
Trent Project Man
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Region: US
Sunday 06 September 2026 21:20:00 GMT
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r3.renovations
R3 Renovations :
If anyone cares i haven’t hit a vape in almost 1 year
2026-09-06 21:44:56
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Pepe’s Chicken Rice 😍 Ingredients: * 5 tbsp oil * 2 white onions, sliced * 1 red bell pepper * 4–5 garlic cloves * 1 tbsp oregano * 1 tbsp paprika powder * A pinch of black pepper * Juice of ½ lemon * ⁠1 tbsp chilli flakes * 2 chicken breasts, cubed * 2 tbsp biryani masala * ½ tbsp turmeric powder * 2 glasses water * 1 tbsp chicken stock powder * Salt to taste * 1 glass rice, soaked for 3 hours * 3-4 tbs Oil for cooking * Parsley for garnish * Garlic mayo for serving Method: 1. Heat 5 tbsp oil in a wok. Sauté onions, bell pepper and garlic. Add oregano, paprika and black pepper, then blend with lemon juice into a smooth paste. 2. Mix the paste with cubed chicken and chilli flakes . Marinate for 1 hour. 3. Heat 2 tbsp oil in a pan. Cook the marinated chicken until done, then set aside. 4. In the same pan, heat 3–4 tbsp oil. Add biryani masala and turmeric, then pour in 2 glasses of water. Add chicken stock powder and salt. 5. Bring to a boil, add the soaked rice and cook until bubbling. Cover and cook on low heat until the rice is done. 6. Serve the rice topped with cooked chicken, fresh parsley and garlic mayo. Enjoy #fyp #pepes #chickenrice #viral #periperi
Pepe’s Chicken Rice 😍 Ingredients: * 5 tbsp oil * 2 white onions, sliced * 1 red bell pepper * 4–5 garlic cloves * 1 tbsp oregano * 1 tbsp paprika powder * A pinch of black pepper * Juice of ½ lemon * ⁠1 tbsp chilli flakes * 2 chicken breasts, cubed * 2 tbsp biryani masala * ½ tbsp turmeric powder * 2 glasses water * 1 tbsp chicken stock powder * Salt to taste * 1 glass rice, soaked for 3 hours * 3-4 tbs Oil for cooking * Parsley for garnish * Garlic mayo for serving Method: 1. Heat 5 tbsp oil in a wok. Sauté onions, bell pepper and garlic. Add oregano, paprika and black pepper, then blend with lemon juice into a smooth paste. 2. Mix the paste with cubed chicken and chilli flakes . Marinate for 1 hour. 3. Heat 2 tbsp oil in a pan. Cook the marinated chicken until done, then set aside. 4. In the same pan, heat 3–4 tbsp oil. Add biryani masala and turmeric, then pour in 2 glasses of water. Add chicken stock powder and salt. 5. Bring to a boil, add the soaked rice and cook until bubbling. Cover and cook on low heat until the rice is done. 6. Serve the rice topped with cooked chicken, fresh parsley and garlic mayo. Enjoy #fyp #pepes #chickenrice #viral #periperi
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