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@user3284092370552: 🫠🫠🫠🫠
على محمد أحمد
Open In TikTok:
Region: TD
Sunday 06 September 2026 18:38:48 GMT
6123
640
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21
Music
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No Watermark .mp4 (
0.94MB
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0.94MB
)
Watermark .mp4 (
2.99MB
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Music .mp3
Comments
محمدالحربى💘 :
ابوشكار ماينوم😁😁😁😁😁😁
2026-09-08 17:58:14
1
شرف الدين دواس :
😁قبيل مراينا بيكو بي سياره في منجم تاركو ولا انا غلطان
2026-09-12 23:37:27
2
الجيم الجنيدي💔🦅 :
هوي ي زول ناس دول رفعه عديل😁😁
2026-09-06 18:45:36
2
💪👑 :
عليك الله ممكن الفيديو بدون كتابه
2026-09-10 21:56:31
1
ابويسمين العز :
ربنا يسهل الحال
2026-09-10 15:42:07
1
الزين على :
[دموع الفرح]
2026-09-13 19:52:09
1
حسب الله ازرق :
[ملصق]
2026-09-14 07:50:31
1
ابوجمرة الجنيدي :
منورين والله ياغوالي[مؤثر][مؤثر][مؤثر][مؤثر]
2026-09-13 12:59:09
1
ابوبكر القوني المالكي 711 :
😁😁😁
2026-09-11 11:34:01
1
الطاهرعيسى المالكي💔✌✌🫡🫡 :
✌✌✌✌🤔🤔🤔
2026-10-02 12:37:42
0
موسي احمد المحمودي 🦅🦅🔥✌️✌️ :
😁😁😂😂ههههههههههه
2026-09-28 16:28:14
0
عثمان يوسف :
✌️✌️✌️✌️
2026-09-13 17:52:44
1
الهوجري البدوي :
2026-09-17 08:13:30
1
مهدي حسب الرسول :
2026-09-10 22:01:14
1
الريس جبريل :
2026-09-14 19:42:27
1
يوسف ابني ✌🫡 :
2026-10-05 11:08:41
0
الحسن المنصور ♡♡♡♡♡♡♧♤ :
2026-09-29 20:00:14
0
النور موسی :
😂😂
2026-09-06 18:44:32
1
عطي إسماعيل المالكي :
تدوم الفرحه ✌️✌️✌️
2026-10-02 20:31:28
0
محمد بشر :
2026-09-09 14:51:15
1
أبكر يونس خميس :
✌🏻✌🏻✌🏻✌🏻✌🏻✌🏻✌🏻✌🏻
2026-10-05 12:51:01
0
سعودي اسحاقغ✊✊✊✊🐅 :
✊✊✊✊✊✊🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅🐅
2026-10-05 21:36:54
0
ابراهيم جمعة :
😂😂
2026-09-16 22:17:50
1
عثمان محمد :
2026-09-27 19:37:42
0
ادم اسماعیل احمد :
😂😂😂😂😂😂😂
2026-09-06 21:23:14
1
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+1 tone đỏ ấn tượng, quyến rũ, kiêu sa, lạnh lùng, lưu luyến, cổ điển… + nhiều nhũ cho đôi môi nhân đôi độ căng mọng, lấp lánh ✨ #LANEIGE #LANEIGEVN #TikTokShop1010 #ChinhHangSaleDam #LipGlowyBalm
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A vibrant, nutrient-dense vegan grain bowl packed with anti-inflammatory ingredients, probiotics, and fiber, perfect for a family dinner. Ingredients: - 1 cup dry green lentils - 1 cup quinoa, rinsed - 2 cups water - 4 cups chopped kale (stems removed) - 1 cup cooked sauerkraut or kimchi (fermented vegetables) - 1 cup roasted chickpeas (tossed with turmeric, cumin, and a pinch of black pepper) - 1/2 cup pickled red onions (prepare ahead) - Juice of 1 lemon - 2 tbsp tahini (dairy-free) - 2 tbsp olive oil - 1 tsp turmeric powder - 1/2 tsp black pepper - Salt to taste (limit sodium) - Fresh berries (blueberries or strawberries) for serving Instructions: 1. Cook lentils in 2 cups water until tender, about 20-25 minutes; drain excess water. 2. Cook quinoa in 2 cups water until fluffy, about 15 minutes. 3. In a small bowl, whisk together lemon juice, tahini, olive oil, turmeric, black pepper, and a pinch of salt to make the dressing. 4. In a large bowl, combine cooked lentils, quinoa, and chopped kale. Massage the kale with a little olive oil and a pinch of salt until slightly wilted. 5. Top the grain mixture with roasted chickpeas, fermented vegetables (sauerkraut or kimchi), and pickled red onions. 6. Drizzle with lemon-tahini dressing and toss gently to combine. 7. Serve the grain bowl with fresh berries on the side. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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