@reciperush4: Garlic Butter Sheet Pan Salmon & Roasted Veggies 🐟🥦🥕 Flaky, perfectly roasted salmon fillets paired with tender broccoli, sweet carrots, and bell peppers, all tossed in a delicious garlic butter blend. A quick, healthy, one-pan weeknight meal! Ingredients: 1.5 lbs salmon fillets 2 cups broccoli florets 1 cup baby carrots (or sliced carrots) 1 bell pepper, sliced 3 tbsp unsalted butter, melted 3 cloves garlic, minced 1 tbsp olive oil 1 fresh lemon (sliced into wedges) 1 tbsp fresh herbs (thyme or parsley), chopped Salt and freshly cracked black pepper to taste Instructions: Preheat oven to 400°F (200°C) and line a large sheet pan with parchment paper. Arrange broccoli, carrots, and bell peppers on the sheet pan, drizzle with olive oil, and season with salt and pepper. Place salmon fillets in the center of the tray next to the vegetables. Whisk together melted butter, minced garlic, and fresh herbs; brush generously over the salmon and veggies. Bake for 12–15 minutes until the salmon flakes easily with a fork and vegetables are tender. Serve hot with fresh lemon wedges! #USAFoodie #SheetPanDinner #HealthyEating #SalmonRecipe #EasyDinner

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Sunday 06 September 2026 22:19:13 GMT