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@silvaautocenter3: Mecânica de carro

Silvaautocenter
Silvaautocenter
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Region: BR
Monday 07 September 2026 13:30:12 GMT
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Comments

adrianoresenhaceramica
Adriano Santos :
o meu carro a noite não enchego nada
2026-09-07 15:04:14
4
recoarjamais
💖 coração a miL :
o meu tá sem força na subida
2026-09-08 02:20:55
1
jadirteles980
jadirteles980 :
parabéns meu amigo gratidão 🙏👏👏👏
2026-09-07 16:23:47
1
betocoelho22
Betinho Coelho :
meu carro 🚗 é 1.0 se ligo o ar condicionado fica com pouca eficiência na partida o que será 😳?
2026-09-07 16:41:40
0
darlanevangelista20
DarllannEvangelista :
meu carro tá ruim pra pegar de manhã cedo só pega se pisar no acelerador que pode ser?
2026-09-07 16:25:24
0
regishonorio007
R. Honório :
Ou seja, as buchas da bandeija do meu possante estão estouradas. Vou trocar amanhã msmo. Vlw.
2026-09-07 17:55:15
1
edivaldosi6
Edivaldo Oliveira :
com serteza ajudou muito.
2026-09-07 15:40:08
0
user73036307
user6634932949492 :
irmão vc e 10
2026-09-07 16:31:06
0
djalma.macedo
Djalma Macedo :
meu carro tava trepidando inteiro, achei q fosse trizeta e era os pneus traseiro.
2026-09-07 23:28:05
0
wallacewcr
Wallace Ribeiro :
ajudou+
2026-09-07 14:50:10
0
antoniokleusoncha
antoniokleusoncha :
tenho um prisma 2014, e ao acionar o freio e acelerando para desenvolver o carro apresenta um chiado fino. poderia me falar o possível defeito
2026-09-07 20:35:36
0
bpvantuil
BISPO VANTUIL :
ajudo muito obrigado.
2026-09-08 01:32:39
0
icarothiago0
Icaro Thiago :
Ótimo vídeo
2026-09-07 23:50:12
0
marcos.antonio.de28
Marcos Antonio De Oliveira :
ajudou obrigado
2026-09-07 23:30:15
0
esforcoetalento18
on fire :
com 100km volante treme. na lenta solta volante puxa pro lado direito
2026-09-07 13:37:53
0
destrbl_
' :
ok endrick
2026-09-07 21:54:23
0
leonardovieira12zl
leonardo_vieira.melo :
meu honda civic tá trepidando sem pisar no freio 100 por hora
2026-09-08 00:35:18
0
khalifa_andrey
Andrey Khalifa :
muito bom
2026-09-07 22:33:30
0
brunojordan08
brunojordan08 :
Meu gol g6 tá super aquecendo o motor, o painel fala que é óleo e tá indicando uma luz já injeção
2026-09-07 22:14:13
0
oramago01
jailsonmoreno9782 :
tenho um classic 14/15 vazamento da cx de macha,já troquei os retentores de ambos lados mais não para de pingar oque poderia ser
2026-09-08 03:19:58
1
sebastio.carvalho4202
Sebastião Carvalho :
Valeu você está falando apura verdade meu irmão Boa noite lindo vídeo
2026-09-08 00:52:50
0
ricardooliveira83376
Ricardo malta :
ótimas dicas
2026-09-07 21:55:30
1
rogeriobatistapin
Rogerio :
TUDO VERDADE!!!
2026-09-07 22:28:26
0
marcossong123
MARQUINHOS :
a única coisa que esse brother não faz é onde fica a oficina
2026-09-07 22:15:25
0
To see more videos from user @silvaautocenter3, please go to the Tikwm homepage.

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The people ordering butterfly shrimp aren’t here for the shrimp… they’re here for the cream sauce. 😂 So I took that personally & made buttery lemon garlic shrimp & paired it with a buttery, lemony, garlicky rice that honestly makes it hard to go back to butterfly shrimp with regular rice again. Steps: Make the rice: In a pot, add a big knob of butter & plenty of minced garlic. Sauté until the garlic starts turning slightly golden. Optionally add chili flakes, well-washed rice, plenty of lemon zest, & salt. Cover with boiling water & lemon juice. Bring everything to a boil, then cover, lower the heat to a simmer, & let it cook until the rice is done. Cook the shrimp: Season peeled & deveined shrimp with the tails on with salt, pepper, & olive oil. Sear in a hot pan for about 2 minutes on each side, then remove & set aside. Build the shrimp: Add a big knob of butter to the same pan. Sauté minced garlic until fragrant. Return the shrimp to the pan, then add chopped dill & lemon juice. Give everything one final toss & that’s it. Finish the rice: Turn off the heat, add another big knob of butter & chopped dill. Give it a good mix & let the rice finish cooking & absorb all that flavor. Serve the shrimp with the lemon garlic rice, & trust me, try the combination before judging. Ingredients (Serves 2): Shrimp: 500g peeled & deveined shrimp, tails on Salt & black pepper, to taste 1 tbsp olive oil 3 tbsp butter 4 garlic cloves, minced 2 tbsp dill, chopped 3 tbsp lemon juice Rice: 1 cup rice, washed 2 tbsp butter 4–5 garlic cloves, minced Chili flakes, to taste 1 tbsp lemon zest Salt, to taste 2 tbsp lemon juice 3 tbsp dill, chopped
The people ordering butterfly shrimp aren’t here for the shrimp… they’re here for the cream sauce. 😂 So I took that personally & made buttery lemon garlic shrimp & paired it with a buttery, lemony, garlicky rice that honestly makes it hard to go back to butterfly shrimp with regular rice again. Steps: Make the rice: In a pot, add a big knob of butter & plenty of minced garlic. Sauté until the garlic starts turning slightly golden. Optionally add chili flakes, well-washed rice, plenty of lemon zest, & salt. Cover with boiling water & lemon juice. Bring everything to a boil, then cover, lower the heat to a simmer, & let it cook until the rice is done. Cook the shrimp: Season peeled & deveined shrimp with the tails on with salt, pepper, & olive oil. Sear in a hot pan for about 2 minutes on each side, then remove & set aside. Build the shrimp: Add a big knob of butter to the same pan. Sauté minced garlic until fragrant. Return the shrimp to the pan, then add chopped dill & lemon juice. Give everything one final toss & that’s it. Finish the rice: Turn off the heat, add another big knob of butter & chopped dill. Give it a good mix & let the rice finish cooking & absorb all that flavor. Serve the shrimp with the lemon garlic rice, & trust me, try the combination before judging. Ingredients (Serves 2): Shrimp: 500g peeled & deveined shrimp, tails on Salt & black pepper, to taste 1 tbsp olive oil 3 tbsp butter 4 garlic cloves, minced 2 tbsp dill, chopped 3 tbsp lemon juice Rice: 1 cup rice, washed 2 tbsp butter 4–5 garlic cloves, minced Chili flakes, to taste 1 tbsp lemon zest Salt, to taste 2 tbsp lemon juice 3 tbsp dill, chopped
SÓ A GALINHA TEM ISSO
SÓ A GALINHA TEM ISSO


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