@gharkazaikarecipes: Glossy sauce + kali mirch ka kick +Juicy chicken 🤤 Fried rice ke sath = PERFECT COMBO👌🏻🍛 **Restaurant wala taste ab ghar pe** ❤️ 20 MIN BLACK PEPPER CHICKEN 🍗 **FULL RECIPE 👇🏻 SAVE IT** Recipe: 👇🏻 INGREDIENTS: CHICKEN MARINATION: - Chicken boneless - 500g chotay cubes - Soy sauce - 1 tbsp - Kali mirch - 1 tsp crushed - Lahsan - 1 tsp chopped - Cornflour - 1 tbsp - Namak - 1/2 tsp - Cooking oil - 1 tsp SAUCE: - Soy sauce - 3 tbsp - Dark soy sauce - 1 tbsp - Oyster sauce - 1 tbsp - Kali mirch - 1.5 tbsp moti kuti hui - Cheeni - 1 tsp - Sirka - 1 tsp - Paani - 1/2 cup - Cornflour - 1 tsp STIR FRY: - Cooking oil - 2 tbsp - Lahsan - 1 tbsp chopped - Adrak - 1 tsp patlay lambe cut - Pyaaz - 1 medium cubes - Shimla mirch - 1 Red + 1 Green cubes - Hari mirch - 3-4 lambe cut - Safaid til - 1 tsp Method:👇🏻 STEP 1: MARINATION Chicken mein soy sauce, kali mirch, lahsan, cornflour, namak aur 1 tsp oil daal k achay se mix karo. 15 min ke liye side pe rakh do. STEP 2: CHICKEN FRY Pan mein 2 tbsp oil tez garam karo. Flame high rakho. Marinated chicken daal k 4-5 min tak fry karo jab tak golden na ho jaye. Chicken nikal k plate mein rakh do. STEP 3: Veggie+Sauce Usi pan mein lahsan aur adrak daal k 10 sec bhuno. Phir pyaaz, shimla mirch aur hari mirch daal k 1-2 min high flame pe stir fry karo. Crunchy rehne do. Ab ek bowl mein soy sauce, dark soy, oyster sauce, cheeni, sirka, paani aur cornflour mix karo. Ye sauce pan mein daal do. 1 min pakao jab tak ghaara na ho jaye. STEP 4: Final Mix Fried chicken wapas pan mein daal do. Upar se kuti hui kali mirch aur til daal do. 2 min tak tez flame pe toss karo taake sab pe sauce lag jaye. STEP 5: Garma garm serve kary😊 #EasyRecipe #tiktokfood #fypシ゚viral #foryoupageofficiall❤️❤️tiktok

GharKaZaika😋🍲

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Monday 07 September 2026 16:08:32 GMT