@saeed1994sss:

ابو ريان لأعمال الكهرباء🇸🇦
ابو ريان لأعمال الكهرباء🇸🇦
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Region: SA
Monday 07 September 2026 17:32:30 GMT
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هبده
ᴹᴼᴴᴬᴹᴱᴰ ᴬᴮᴰᴬᴸᴸᴬᴴ :
صدقني السعوديين مش بيحسدو بعض مفيش غيرنا كمصريين
2026-09-09 17:15:40
0
dynj44x73qy7tiktok.com
ابو الريان الكهرباء :
ماشاء الله عليك الله ينور عليك يا هندسه 🥰
2026-09-18 09:00:46
0
abojna93
ABOJNA :
ماشاء الله تبارك الله
2026-09-07 18:24:55
0
user8472832530700
ﻋﺒﺪﺍﻟﺤﻤﻴﺪﺍﺑﻮﺍﺩﻫﻢ ﺍﻟﻤﻬﺪﻱ :
الله ينور
2026-09-08 10:09:20
0
tito39090
tito :
وانت مصور ليه متناقد في كلامك
2026-09-23 18:21:52
0
e0543696394
ابومحمد الكهربائي 🇪🇬🦺🇸🇦 :
🥰🥰🥰
2026-09-07 17:46:00
1
hhhzjsyoussef2202
الحمد لله :
[قلب أحمر][قلب أحمر][قلب أحمر]
2026-09-07 18:02:55
1
userb0ymjyxk6.hoka
محمود علي :
❤️❤️❤️
2026-09-07 17:44:47
1
abdallhghorab312
أل غراب للكهرباء الحديثة 😉⚡️ :
🥰🥰🥰
2026-09-11 14:48:05
0
abdelrahmanmagde3
abdelrahmanmagde3 :
♥️♥️♥️
2026-09-08 21:05:53
0
user34192881336826
DR EMAN💚💗 :
🥰🥰🥰🥰🥰🥰
2026-09-12 08:54:08
0
elmftares966573041652
السيكوهااااات قلب البابا ♑️🥷 :
❤️❤️❤️
2026-09-07 18:39:42
0
user8472832530700
ﻋﺒﺪﺍﻟﺤﻤﻴﺪﺍﺑﻮﺍﺩﻫﻢ ﺍﻟﻤﻬﺪﻱ :
🌹🥰🥰🥰🌹
2026-09-08 10:09:11
0
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"🍰 Cotton Candy Cake **Yields:** 1 (9-inch) two-layer cake **Ingredients:** **For the Cake:** - 2 cups all-purpose flour - 2 teaspoons baking powder - ½ teaspoon salt - 1 cup (2 sticks) unsalted butter, softened - 1 ½ cups granulated sugar - 4 large eggs - 1 teaspoon vanilla extract - 1 cup milk - 1-2 teaspoons cotton candy flavoring (or extract) - Pink and blue food coloring (gel or liquid) **For the Frosting:** - 1 cup (2 sticks) unsalted butter, softened - 4 cups powdered sugar - ¼ cup milk or heavy cream - 1-2 teaspoons cotton candy flavoring (or extract) - Pink and blue food coloring (gel or liquid) - Optional: Cotton candy for decoration **Directions:** 1. **Preheat and Prepare:** - Preheat oven to 350°F (175°C). - Grease and flour two 9-inch round cake pans. Line the bottoms with parchment paper. 2. **Combine Dry Ingredients:** - In a medium bowl, whisk together the flour, baking powder, and salt. 3. **Cream Butter and Sugar:** - In a large bowl, using an electric mixer, cream together the softened butter and granulated sugar until light and fluffy. 4. **Add Eggs and Vanilla:** - Beat in the eggs one at a time, then stir in the vanilla extract. 5. **Combine Wet and Dry Ingredients:** - In a small bowl mix the milk and the cotton candy flavoring. - Gradually add the dry ingredients to the wet ingredients, alternating with the milk mixture, beginning and ending with the dry ingredients. Mix until just combined. Do not overmix. 6. **Color the Batter:** - Divide the batter into two bowls. - Add pink food coloring to one bowl and blue food coloring to the other, until you reach your desired shades. 7. **Bake the Cakes:** - Pour the pink batter into one prepared cake pan and the blue batter into the other. - Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. - Let the cakes cool in the pans for 10 minutes, then invert them onto a wire rack to cool completely. 8. **Prepare the Frosting:** - In a large bowl, using an electric mixer, cream the softened butter until smooth. - Gradually add the powdered sugar, mixing on low speed until combined. - Add the milk or heavy cream and cotton candy flavoring, and beat on high speed until light and fluffy. - Divide the frosting into two bowls. - Add pink food coloring to one bowl and blue food coloring to the other, until you reach your desired shades. 9. **Assemble the Cake:** - Once the cakes are completely cool, place one layer (either pink or blue) on a cake plate. - Frost the top of the first layer with one of the colored frostings. - Place the second layer on top and frost the entire cake with the remaining frosting. - Optional: Top the cake with pieces of cotton candy just before serving. 10. **Serve and Enjoy:** - Slice and serve your delicious Cotton Candy Cake! **Tips and Variations:** - **Cotton Candy Flavoring:** Cotton candy flavoring can be found at specialty baking stores or online. If you can't find it, you can use a combination of vanilla and a small amount of raspberry or strawberry extract to mimic the sweetness. - **Layering:** For a more vibrant look, alternate pink and blue layers of cake and frosting. - **Sprinkles:** Add colorful sprinkles to the frosting for extra fun. - **Frosting Swirls:** Swirl the pink and blue frostings together for a marbled effect. - **Moist Cake:** Do not overmix the cake batter, or the cake will become tough. - **Storage:** Store the cake in an airtight container in the refrigerator. Prep Time: 30 minutes | Cooking Time: 30-35 minutes | Total Time: 60-65 minutes | Servings: 1 (9-inch) two-layer cake" #whatsfordessert? #followmyrecipes #phototrend #newrecipesposteddaily

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