@mateoglez14:

mateoglez14

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Region: MX

Tuesday 08 September 2026 00:32:20 GMT

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Comments

. :

Quien la canta ?????

2026-09-08 17:33:55

1

lety Rodriguez :

como se llama la cancion??

2026-09-09 23:57:44

0

£¢KROS€¥ :

Una de las mejores series 😎😎🥰

2026-09-10 06:04:40

0

LOBO ENAMORADO DE LA LUNA :

súper

2026-09-10 23:08:51

0

Jorge Andrade :

alucard

2026-09-10 13:08:17

0

3$caN0R :

nombre de la canción

2026-09-09 03:33:11

0

Edmar Tosube Cespedes :

2026-09-10 22:46:51

0

Valeria Ruiz :

esa soy yo

2026-09-09 19:42:45

0

Filiberto ruizfiliberto408@gma :

cómo se llama esta canción

2026-09-10 05:27:41

0

Jhon Correa :

Dios te bendiga a veces le toca a uno volver al pasado cuando le robaron muchas cosas por allá en la finca y era un niño y me el respeto a juego a sangre y a candela a veces le toca uno recordar uno quién es pero con los que le llevan uno bien pero demuestra uno la mano del bien todo aquel que está con uno tiene que uno demostrarle la mano el bien y el que se quiera pasar de liso tiene que uno mostrarle que tiene límites claros Gracias y Dios te bendiga siempre Gracias por el consejo

2026-09-10 17:17:48

0

Antuan Ruiz :

Cómo se llama la canción ?

2026-09-10 06:09:48

0

brenis :

amen

2026-09-10 01:49:13

0

Cesar Augusto Palacio Alzate :

👍👍

2026-09-10 02:02:05

0

lobo alfa :

2026-09-09 21:54:36

0

Eliás 👌 :

👌👌👌

2026-09-10 17:17:21

0

Alastor Overlord :

🥰🥰🥰

2026-09-10 15:10:13

0

david09 :

😎😎😎

2026-09-10 03:19:26

0

Tazmania :

[Me gusta][Me gusta][Me gusta]

2026-09-10 02:49:39

0

sam1919191919 :

@Zullyy

2026-09-09 21:18:34

0

Alexändrä Ali :

👍👍👍

2026-09-09 04:07:54

0

Efren Delgadillo :

🤣😜🖖🖖

2026-09-09 03:36:13

0

kika de Moreno :

🥰😘😘😘🥰

2026-09-09 00:10:26

0

niyicruzgutierrez :

🥰🥰🥰

2026-09-08 03:30:52

0

To see more videos from user @mateoglez14, please go to the Tikwm homepage.

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Creamy shrimp alfredo pasta ✨ Ingredients Shrimp - 1.5lbs peeled and deveined shrimp - 2 tsp garlic powder - 1 tsp Old Bay seasoning - Salt and black pepper, to taste - 1 tbsp garlic butter - 1 tbsp olive oil Alfredo Sauce - 16 oz fettuccine - 1 1/2 cups heavy cream - 1/2 cup unsalted butter (1 stick) - 1/4 cup reserved pasta water - 8 garlic cloves, minced - 6 oz freshly grated Parmesan cheese - 1 oz cream cheese - 1 tbsp fresh parsley, chopped (plus more for garnish) - 1 1/2 tsp dried oregano - 1 1/2 tsp Italian seasoning - 1 1/2 tsp garlic powder - 1 tsp red chili flakes - Salt and black pepper, to taste - Pinch of MSG (optional) Instructions - In a large bowl, combine the shrimp with olive oil, garlic powder, Old Bay seasoning, salt, and pepper. Toss until evenly coated. - Heat a large skillet over medium-high heat. Add the garlic butter and olive oil. - Cook the shrimp for 1–2 minutes per side until pink and just cooked through. Work in batches if needed to avoid overcrowding the pan. - Stir in the chopped parsley, then remove the shrimp from the skillet and set aside. Pasta - Bring a large pot of generously salted water to a rolling boil. - Cook the fettuccine according to the package instructions until al dente. - Reserve ¼ cup of the pasta water, then drain. Sauce - In the same skillet used for the shrimp, melt the butter over medium heat. - Add the minced garlic and sauté for about 30 seconds, until fragrant. - Stir in the red chili flakes, garlic powder, oregano, Italian seasoning, salt, pepper, and MSG (if using). Cook for another 30 seconds until fragrant. - Pour in the heavy cream and add the cream cheese. Stir until smooth, then let the sauce gently simmer for 3–5 minutes until it begins to thicken. - Reduce the heat to low and gradually whisk in the Parmesan cheese until melted and creamy. - Stir in the reserved pasta water until the sauce reaches your desired consistency. - Add the cooked fettuccine and toss until evenly coated in the sauce. - Top with the cooked shrimp and garnish with additional Parmesan, fresh cracked black pepper, chopped parsley, and extra chili flakes, if desired. - Serve immediately while hot. • • • #Recipe #DinnerIdeas #pasta #shrimp #recipeideas

Creamy shrimp alfredo pasta ✨ Ingredients Shrimp - 1.5lbs peeled and deveined shrimp - 2 tsp garlic powder - 1 tsp Old Bay seasoning - Salt and black pepper, to taste - 1 tbsp garlic butter - 1 tbsp olive oil Alfredo Sauce - 16 oz fettuccine - 1 1/2 cups heavy cream - 1/2 cup unsalted butter (1 stick) - 1/4 cup reserved pasta water - 8 garlic cloves, minced - 6 oz freshly grated Parmesan cheese - 1 oz cream cheese - 1 tbsp fresh parsley, chopped (plus more for garnish) - 1 1/2 tsp dried oregano - 1 1/2 tsp Italian seasoning - 1 1/2 tsp garlic powder - 1 tsp red chili flakes - Salt and black pepper, to taste - Pinch of MSG (optional) Instructions - In a large bowl, combine the shrimp with olive oil, garlic powder, Old Bay seasoning, salt, and pepper. Toss until evenly coated. - Heat a large skillet over medium-high heat. Add the garlic butter and olive oil. - Cook the shrimp for 1–2 minutes per side until pink and just cooked through. Work in batches if needed to avoid overcrowding the pan. - Stir in the chopped parsley, then remove the shrimp from the skillet and set aside. Pasta - Bring a large pot of generously salted water to a rolling boil. - Cook the fettuccine according to the package instructions until al dente. - Reserve ¼ cup of the pasta water, then drain. Sauce - In the same skillet used for the shrimp, melt the butter over medium heat. - Add the minced garlic and sauté for about 30 seconds, until fragrant. - Stir in the red chili flakes, garlic powder, oregano, Italian seasoning, salt, pepper, and MSG (if using). Cook for another 30 seconds until fragrant. - Pour in the heavy cream and add the cream cheese. Stir until smooth, then let the sauce gently simmer for 3–5 minutes until it begins to thicken. - Reduce the heat to low and gradually whisk in the Parmesan cheese until melted and creamy. - Stir in the reserved pasta water until the sauce reaches your desired consistency. - Add the cooked fettuccine and toss until evenly coated in the sauce. - Top with the cooked shrimp and garnish with additional Parmesan, fresh cracked black pepper, chopped parsley, and extra chili flakes, if desired. - Serve immediately while hot. • • • #Recipe #DinnerIdeas #pasta #shrimp #recipeideas

#CapCut

#realmadrid #viraltiktok #CapCut #barca #creatorsearchinsights @KARIM ~ TOURE ✪ 😇❤️ @𝕆𝕦𝕫𝕖 ☆ 𝔹𝕒𝕣ç𝕒💙❤️ @ÉVALACATALANE💙❤️🔐

#realmadrid #viraltiktok #CapCut #barca #creatorsearchinsights @KARIM ~ TOURE ✪ 😇❤️ @𝕆𝕦𝕫𝕖 ☆ 𝔹𝕒𝕣ç𝕒💙❤️ @ÉVALACATALANE💙❤️🔐

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