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Tuesday 08 September 2026 01:11:03 GMT

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Joury💄،جوري بيوتي :

بعتلو الفيديو قلي الحمدلله ظهر الحق😂😂

2026-09-28 14:52:23

39

Doli ✝️ :

بعد خطط طويله وا لخيرا خلاها تغار

2026-10-05 01:06:09

1

𓂃 ࣪˖ ִֶָ المَهـا 🦌 :

أنثى العقرب 🥺🥺💔

2026-09-29 09:18:17

5

مهدي :

2026-10-03 13:43:14

8

🦢 :

انا سهير

2026-10-04 11:17:57

1

Måi Al Møhamed :

ان الله راد 😂❤️❤️❤️

2026-09-28 20:23:49

0

عذاري :

لا لا

2026-09-28 17:48:14

0

جوهرة💎 :

انا مع زوجي لاني ما مسكت عليه شي😂

2026-10-04 12:09:55

1

ℍ𝕖𝕖𝕝𝕒 :

2026-09-28 10:43:28

1

🦢🩶 :

كان عايش في امان الله وسلامه ، ومنكد على نفسه عشان ماتغار عليه ولما غارت عليه ما قدر يتحمل🤣

2026-10-04 13:42:20

2

𝔄𝔟𝔟𝔯𝔬𝔞 :

اي انتي تدورين مشاكل

2026-09-29 19:46:58

0

Hanan🌟 :

@حسين علي

2026-10-04 08:00:28

1

نوره العنزي :

@『MØH』不 @جيهان محمد👑

2026-09-09 15:58:32

0

﮼زيزي،المصراتي🐆 :

@عٍبَآدِي آلُِعٍرٍفُي

2026-09-28 12:24:02

1

بُـــشــرىٓ🥀. :

😁😁😁

2026-09-08 01:52:05

1

Mariam Ms :

😂😂😂

2026-10-02 21:30:29

0

يوسف العراقي :

[دموع الفرح][دموع الفرح][دموع الفرح]

2026-10-01 11:55:23

0

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Ingredients + Recipe below: 🍯🥨🥚 Even being a mom in between cooking, this was still a fast dinner!! 🤪🙏🏽 Chicken: - 1 lb chicken breast, sliced into 1/4-inch cutlets - Salt and pepper (to taste) - 2 cups whole pretzels (crushed to 1 cup ground) Egg Mixture - 2 eggs - 1 tsp mustard - 1 tsp honey Honey Mustard Sauce - 1/4 cup Dijon mustard - 1/4 cup honey - 1/4 cup mayo - 1 tsp yellow mustard - 1/2 lemon juice Instructions: 📝 1. Prepare the Chicken 1. Slice the Chicken: - Slice the chicken breast into 1/4-inch thick cutlets. 2. Season: - Season each cutlet with salt and pepper on both sides. 2. Prepare the Coatings 1. Crush the Pretzels: - Place the 2 cups of whole pretzels in a sealed bag and crush them until you have about 1 cup of coarse ground pretzels. You can also use a food processor or blender. 2. Combine the Egg Mixture: - In a shallow bowl, whisk together the 2 eggs, 1 tsp mustard, and 1 tsp honey. 3. Bread the Chicken 1. Coat with Egg: - Dip each chicken cutlet into the egg mixture, ensuring it’s fully coated. 2. Dredge in Pretzels: - Transfer the egg-coated chicken into the crushed pretzel bowl. Pat the pretzel crumbs onto the chicken cutlets, ensuring an even layer on both sides. Do this twice!! 4. Cook the Chicken 1. Heat the Pan: - Preheat a neutral oil in a large skillet over medium heat. 2. Cook: - Cook the cutlets for about 3-4 minutes per side, or until the coating is crispy and golden and the chicken is cooked through. (Pretzel can burn easily so watch carefully!!) 5. Make the Honey Mustard Sauce 1. Combine: - In a small bowl, mix together the 1/4 cup Dijon mustard, 1/4 cup honey, 1/4 cup mayo, 1 tsp yellow mustard, and 1/2 lemon juice + salt to taste. 2. Adjust: - Taste the sauce and adjust any flavors as needed (more honey for sweetness or lemon juice for tang). 6. Serve 1. Plate the Chicken: - Arrange the crispy chicken cutlets on a serving plate. 2. Drizzle Sauce: - Drizzle the honey mustard sauce over the chicken cutlets or serve it on the side as a dipping sauce and enjoy!! 🫶🏽🤤

Ingredients + Recipe below: 🍯🥨🥚 Even being a mom in between cooking, this was still a fast dinner!! 🤪🙏🏽 Chicken: - 1 lb chicken breast, sliced into 1/4-inch cutlets - Salt and pepper (to taste) - 2 cups whole pretzels (crushed to 1 cup ground) Egg Mixture - 2 eggs - 1 tsp mustard - 1 tsp honey Honey Mustard Sauce - 1/4 cup Dijon mustard - 1/4 cup honey - 1/4 cup mayo - 1 tsp yellow mustard - 1/2 lemon juice Instructions: 📝 1. Prepare the Chicken 1. Slice the Chicken: - Slice the chicken breast into 1/4-inch thick cutlets. 2. Season: - Season each cutlet with salt and pepper on both sides. 2. Prepare the Coatings 1. Crush the Pretzels: - Place the 2 cups of whole pretzels in a sealed bag and crush them until you have about 1 cup of coarse ground pretzels. You can also use a food processor or blender. 2. Combine the Egg Mixture: - In a shallow bowl, whisk together the 2 eggs, 1 tsp mustard, and 1 tsp honey. 3. Bread the Chicken 1. Coat with Egg: - Dip each chicken cutlet into the egg mixture, ensuring it’s fully coated. 2. Dredge in Pretzels: - Transfer the egg-coated chicken into the crushed pretzel bowl. Pat the pretzel crumbs onto the chicken cutlets, ensuring an even layer on both sides. Do this twice!! 4. Cook the Chicken 1. Heat the Pan: - Preheat a neutral oil in a large skillet over medium heat. 2. Cook: - Cook the cutlets for about 3-4 minutes per side, or until the coating is crispy and golden and the chicken is cooked through. (Pretzel can burn easily so watch carefully!!) 5. Make the Honey Mustard Sauce 1. Combine: - In a small bowl, mix together the 1/4 cup Dijon mustard, 1/4 cup honey, 1/4 cup mayo, 1 tsp yellow mustard, and 1/2 lemon juice + salt to taste. 2. Adjust: - Taste the sauce and adjust any flavors as needed (more honey for sweetness or lemon juice for tang). 6. Serve 1. Plate the Chicken: - Arrange the crispy chicken cutlets on a serving plate. 2. Drizzle Sauce: - Drizzle the honey mustard sauce over the chicken cutlets or serve it on the side as a dipping sauce and enjoy!! 🫶🏽🤤

Naz

– الحمدُ لله، اللهُ أكبر، لا إلهَ إلا الله أستغفرُ اللهَ العظيمَ وأتوبُ إليه سبحانَ اللهِ وبحمده، سبحانَ اللهِ العظيم لا إلهَ إلا أنتَ سبحانكَ إنّي كنتُ من الظالمين اللهمَّ صلِّ وسلِّم على نبيِّنا محمد . #eth #قران #آمين #الحمدلله_دائماً_وابداً #استغفرالله

– الحمدُ لله، اللهُ أكبر، لا إلهَ إلا الله أستغفرُ اللهَ العظيمَ وأتوبُ إليه سبحانَ اللهِ وبحمده، سبحانَ اللهِ العظيم لا إلهَ إلا أنتَ سبحانكَ إنّي كنتُ من الظالمين اللهمَّ صلِّ وسلِّم على نبيِّنا محمد . #eth #قران #آمين #الحمدلله_دائماً_وابداً #استغفرالله

#CapCut #Z #views

#CapCut #Z #views

#Capcut অসাধারণ একটা নাটক 🔥🎬#capcut_edit #fybシviral #plzsupport #plzunfrezemyaccount

#Capcut অসাধারণ একটা নাটক 🔥🎬#capcut_edit #fybシviral #plzsupport #plzunfrezemyaccount

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