1. Home
  2. Detail

@nii_672: ម៉ាសុីនផ្លុំសក់ល្អប្រើខ្លាំងហើយមើលតម្លៃតែ 9000៛ ទេហើយ free delivery ទៀតល្អប្រើខ្លាំង #shopeecambodia #ShopeeHaul

លីណា
លីណា
Open In TikTok:
Region: KH
Tuesday 08 September 2026 05:54:16 GMT
5
2
0
0

Music

Download

No Watermark .mp4 (0.31MB) No Watermark(HD) .mp4 (0.31MB) Watermark .mp4 (0.67MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @nii_672, please go to the Tikwm homepage.

Other Videos

Día 202. El otro lado. Un chiste al día hasta que me quede sin repertorio. #chistedíaadía #chistescortos #chistesmalos #chistes #risas
Día 202. El otro lado. Un chiste al día hasta que me quede sin repertorio. #chistedíaadía #chistescortos #chistesmalos #chistes #risas
Cluj, Transylvania. A city of students, statues, and late nights. Tucked down a quiet alley, a few minutes from the main square, is Roata — the kind of place where you don’t order light. You order a feast. It starts with țuică — plum moonshine that hits like a hammer. Everyone’s uncle makes it, everyone swears theirs is the best. One shot and you’re in Romania. Then the table fills. Jumări — fried pork fat, salty and addictive. Tobă — pork jelly sausage, don’t ask, just eat. Slănină — slabs of cured pork belly, Romanian bacon. Cheese, eggplant spread, bread that makes everything better. Romanians live for soup. Ciorbă de burtă — tripe, garlic, cream. Ciorbă de fasole — beans, pork, smoke, winter in a bowl. Mains come heavy: Mici — grilled meat sausages, beef, lamb, pork, mustard. The national addiction. Sarmale — cabbage, pork, smoke. Comfort on a plate. And Papanași for dessert. Cheese doughnut, sour cream, cherry jam. Sweet, sour, heavy, perfect. This is how Romania eats. Come to Cluj. Find Roata. Leave full. Leave changed. Roata Strada Alexandru Ciurea 6, Cluj-Napoca, Romania
Cluj, Transylvania. A city of students, statues, and late nights. Tucked down a quiet alley, a few minutes from the main square, is Roata — the kind of place where you don’t order light. You order a feast. It starts with țuică — plum moonshine that hits like a hammer. Everyone’s uncle makes it, everyone swears theirs is the best. One shot and you’re in Romania. Then the table fills. Jumări — fried pork fat, salty and addictive. Tobă — pork jelly sausage, don’t ask, just eat. Slănină — slabs of cured pork belly, Romanian bacon. Cheese, eggplant spread, bread that makes everything better. Romanians live for soup. Ciorbă de burtă — tripe, garlic, cream. Ciorbă de fasole — beans, pork, smoke, winter in a bowl. Mains come heavy: Mici — grilled meat sausages, beef, lamb, pork, mustard. The national addiction. Sarmale — cabbage, pork, smoke. Comfort on a plate. And Papanași for dessert. Cheese doughnut, sour cream, cherry jam. Sweet, sour, heavy, perfect. This is how Romania eats. Come to Cluj. Find Roata. Leave full. Leave changed. Roata Strada Alexandru Ciurea 6, Cluj-Napoca, Romania
#creatorsearchinsights #livedemoofmydailyfacewash
#creatorsearchinsights #livedemoofmydailyfacewash
#subibaby0 😂😂@LILY✨
#subibaby0 😂😂@LILY✨
Not usually a #dolcegabbana fan but love this collection . #fypシ゚ #fy
Not usually a #dolcegabbana fan but love this collection . #fypシ゚ #fy
Dc @bách #withmom
Dc @bách #withmom

About

Legal