@.simplecooq: Apple Fritter Cinnamon Cake 🍎🤎 A soft cinnamon cake topped with caramelized apples, cinnamon sugar and a dreamy vanilla glaze 🍂 Cake Batter * ½ cup unsalted butter, softened * ¾ cup granulated sugar * 2 large eggs * 2 teaspoons vanilla extract * ½ cup sour cream or Greek yogurt * ½ cup whole milk * 1¾ cups all-purpose flour * 2 teaspoons baking powder * ½ teaspoon salt Apple Fritter Topping * 3 medium apples, peeled and diced small * 2 tablespoons unsalted butter * ⅓ cup brown sugar * 1 teaspoon cinnamon * ¼ teaspoon nutmeg * 1 teaspoon vanilla extract * 1 teaspoon cornstarch Cinnamon-Sugar Topping * ¼ cup brown sugar * 1½ teaspoons cinnamon Vanilla Glaze * 1 cup powdered sugar * 2–3 tablespoons milk or heavy cream * ½ teaspoon vanilla extract Instructions . Preheat the oven to 350°F (175°C). Grease a 9-inch round cake pan and line the bottom with parchment paper. . Make the apple mixture: Melt the butter in a skillet over medium heat. Add the diced apples, brown sugar, cinnamon and nutmeg. Cook for 5–7 minutes, until the apples soften slightly. . Stir in the vanilla and cornstarch. Cook for another minute, then remove from the heat and allow it to cool slightly. . Make the batter: Beat the softened butter and granulated sugar for 2–3 minutes, until light and fluffy. . Add the eggs one at a time, then mix in the vanilla, sour cream and milk. . In a separate bowl, whisk together the flour, baking powder and salt. Add the dry ingredients to the wet mixture and mix just until combined. . Spread all the cake batter evenly into the prepared round pan. . Spoon the apple fritter mixture evenly over the batter. . Mix the brown sugar and cinnamon together, then sprinkle it evenly over the apple mixture. . Bake for 45–55 minutes, or until a toothpick inserted into the cake portion comes out clean or with a few moist crumbs. If the top browns too quickly, loosely cover it with foil. . Cool the cake in the pan for 15–20 minutes. . Whisk together the powdered sugar, vanilla and 2 tablespoons of milk or cream. Add a little more liquid if necessary, then drizzle the glaze over the warm cake. #fall #fyp #baking

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Tuesday 08 September 2026 19:32:51 GMT