@dr.malajmi:

د. محمد بن دقلة
د. محمد بن دقلة
Open In TikTok:
Region: KW
Tuesday 08 September 2026 21:17:26 GMT
29891
530
15
498

Music

Download

Comments

user2285406666387
عيسى بن علي :
الموسيقى حطوها علشان الناس تحس لان الناس الان مايتأثرون بالكلام علشان جذي دخلو الموسيقى علشان تكون وسيطه بين الكلام المؤثر وبين سامع الكلام اللي مايتأثر
2026-09-09 12:50:14
2
userf6b0mts9mx
A :
ياليت بدون موسيقي نبي نسمع
2026-09-09 05:26:11
3
user2627279570263
يارب ترحمنا برحمتك الواسعة🤲🏻 :
واذا الابو مايدري عنهم ولا يدري عنه هواء بالهم هذا تسميه ابوه
2026-09-09 15:36:55
0
salhunidi.x
salhunidi.x :
يبه💙
2026-09-09 14:48:40
0
rozanaroze
Rozana Roze :
الاب والام مع بعض مافي احد افضل من الثاني
2026-09-09 15:23:12
0
kola.alanzi
NOuf :
صحيح بس اذا الأبو مقصر مع اعياله وحارمهم حقهم واذا مايدري عنهم
2026-09-09 14:30:17
0
almajrbj5hu
المجلس 🌴 :
احسنت الله يحفظك
2026-09-09 14:07:02
0
mbk2023.1.1
يزيد بن معاوية بن أمية :
الله يرحم الحال
2026-09-09 13:33:15
0
mub_kw
مبارك العنزي :
احسنت
2026-09-09 12:22:03
0
mobark_13jmi
مبارك العجمي :
الله يرزقنا برهم
2026-09-09 07:31:28
0
salhunidi.x
salhunidi.x :
الله يطول بعمرك يا يبت
2026-09-09 14:48:27
0
joonm_q8
جوونم 🇰🇼 🌋 :
احضنوو اباائكم ف ابي رحل دون ان اودعه 💔💔
2026-09-09 13:03:16
0
To see more videos from user @dr.malajmi, please go to the Tikwm homepage.

Other Videos

Spicy Potato Noodles Ingredients Potato noodles 2 medium potatoes 1 cup + up to  1/4 cup potato starch (as needed) ¼–⅓ cup water, added gradually ½ tsp salt Spicy garlic sauce 3 tbsp hot olive oil  2 spring onions, finely chopped 1–2 tsp chilli flakes 1 fresh chilli, finely chopped 1 tbsp sesame seeds 2 cloves garlic, finely chopped or grated 2 tbsp soy sauce 1 tbsp rice vinegar ½–1 tsp sugar, optional 1 tbsp chili oil Method Cook the potatoes: Peel the potatoes and cut them into chunks. Boil in salted water until very soft, about 15–20 minutes. Drain well. Make the potato dough: While the potatoes are still warm, mash them until completely smooth. Add potato starch and  water. Mix and knead until you have a soft, smooth dough. Adjust the dough: If the dough is dry or cracks when you shape it, add water 1 tablespoon at a time. If it's too sticky, add a little more potato starch.  Shape the noodles: Divide the dough into balls. Roll each piece into chunky noodles.  Cook the noodles: Bring a large pot of water to a boil. Add the potato noodles and cook until they become slightly translucent and float to the surface. Continue cooking for another 1–2 minutes, then drain. Transfer into cold water.  Make the sauce: While the noodles cook, add the spring onions, chilli flakes, fresh chilli, sesame seeds, garlic, soy sauce, rice vinegar and optional sugar to a bowl. Add in hot oil, Mix well  Combine: Add the hot, drained potato noodles directly to the sauce. Toss thoroughly until all the noodles are coated. Serve: Top with extra spring onions, sesame seeds and chilli flakes if desired. Serve immediately while hot. #DinnerIdeas #potatonoodle #EasyRecipes #cooking #recipes
Spicy Potato Noodles Ingredients Potato noodles 2 medium potatoes 1 cup + up to 1/4 cup potato starch (as needed) ¼–⅓ cup water, added gradually ½ tsp salt Spicy garlic sauce 3 tbsp hot olive oil 2 spring onions, finely chopped 1–2 tsp chilli flakes 1 fresh chilli, finely chopped 1 tbsp sesame seeds 2 cloves garlic, finely chopped or grated 2 tbsp soy sauce 1 tbsp rice vinegar ½–1 tsp sugar, optional 1 tbsp chili oil Method Cook the potatoes: Peel the potatoes and cut them into chunks. Boil in salted water until very soft, about 15–20 minutes. Drain well. Make the potato dough: While the potatoes are still warm, mash them until completely smooth. Add potato starch and water. Mix and knead until you have a soft, smooth dough. Adjust the dough: If the dough is dry or cracks when you shape it, add water 1 tablespoon at a time. If it's too sticky, add a little more potato starch. Shape the noodles: Divide the dough into balls. Roll each piece into chunky noodles. Cook the noodles: Bring a large pot of water to a boil. Add the potato noodles and cook until they become slightly translucent and float to the surface. Continue cooking for another 1–2 minutes, then drain. Transfer into cold water. Make the sauce: While the noodles cook, add the spring onions, chilli flakes, fresh chilli, sesame seeds, garlic, soy sauce, rice vinegar and optional sugar to a bowl. Add in hot oil, Mix well Combine: Add the hot, drained potato noodles directly to the sauce. Toss thoroughly until all the noodles are coated. Serve: Top with extra spring onions, sesame seeds and chilli flakes if desired. Serve immediately while hot. #DinnerIdeas #potatonoodle #EasyRecipes #cooking #recipes

About