@christopherhopkins1: 🍪🤎 BROWN SUGAR NO-BAKE COOKIES 🤎🍪 Craving something sweet but don’t want to turn on the oven? These Brown Sugar No-Bake Cookies are the perfect treat! 😍 They’re soft, chewy, buttery, and packed with rich brown sugar flavor—with a hint of vanilla and creamy peanut butter. They come together in just minutes and are perfect for busy days, holiday cookie trays, afternoon snacks, or late-night cravings! ☕️✨ 📝 Ingredients ½ cup unsalted butter ½ cup packed brown sugar ½ cup granulated sugar ¼ cup milk ½ cup creamy peanut butter 1 teaspoon vanilla extract 2 cups quick-cooking oats ¼ teaspoon salt 👩‍🍳 How to Make It Step 1: Line a baking sheet with parchment paper or wax paper and set aside. Step 2: In a medium saucepan over medium heat, melt the butter. Add the brown sugar, granulated sugar, milk, and salt. Step 3: Stir constantly until the mixture comes to a full rolling boil. Once boiling, cook for about 1 minute, stirring continuously. Step 4: Remove the saucepan from the heat. Immediately stir in the peanut butter and vanilla until smooth and creamy. Step 5: Add the quick oats and stir until every oat is evenly coated with the brown sugar mixture. Step 6: Quickly drop spoonfuls of the mixture onto the prepared baking sheet. Step 7: Let the cookies cool at room temperature for 20–30 minutes, or until firm. Step 8: Enjoy these delicious little bites with a cold glass of milk or your favorite cup of coffee! 🥛☕️

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