@ourawesomeplanet: pov: one of Manila’s OG Japanese restaurants — and still one to beat Tsukiji has long been a gold standard for Japanese cuisine in Manila, and was among the first to introduce Ohmi Wagyu to the city—the prestigious beef from Shiga Prefecture near Kyoto, known as the official beef of the Japanese Imperial Household. We finally got to experience Wagyu Yakiniku the Tsukiji way through a special 10-course Ohmi Wagyu Beef experience with Manila’s food media, and wow, what a treat it was—here’s what makes the Tsukiji difference.

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Wednesday 09 September 2026 03:38:45 GMT