日本一に輝いたとろけるオムライス！店名：さん太最寄り駅：新宿駅（東京都）※期間限定出店愛知で大人気のオムライス専門店「さん太」。名物はナイフを入れた瞬間に半熟卵がとろ〜っと流れ出すとろとろのオムライス。濃厚な卵にカマンベールチーズがとろけ合いまろやかでコク深い味わいが口いっぱいに広がります。さらに肉肉しいハンバーグを合わせればボリュームも満足感も抜群。濃厚なオムライスとジューシーなお肉を一度に楽しめる贅沢な一皿です。オムライス日本一を決める大会で優勝した実績を持つのも納得の美味しさ！普段は愛知で人気の「さん太」ですが、9月10日〜23日の期間限定で新宿高島屋に登場します。新宿高島屋とのコラボ催事「むにぐるめ・ゆうとグルメ・はらぺこグルメ日記のグルメフェス」に出店されます！店舗：新宿高島屋 11階住所：東京都渋谷区千駄ヶ谷5-24-2 最寄り駅：新宿駅から徒歩約1分開催期間：9月10日〜23日営業時間：10:30〜19:30 #東京グルメ #tokyo Japan’s No. 1 Award-Winning, Melt-in-Your-Mouth Omurice! Restaurant: Santa Nearest Station: Shinjuku Station (Tokyo) — Limited-Time Pop-Up Santa is a hugely popular omurice restaurant from Aichi. Their signature dish features an incredibly soft omelet that flows open the moment you slice into it, revealing perfectly runny, creamy eggs. The rich egg is paired with melted Camembert cheese, creating an incredibly creamy and savory combination. Add their juicy, meaty hamburger steak, and you get an indulgent plate packed with both flavor and volume. Santa has even won a competition to determine Japan’s best omurice, and one bite makes it easy to understand why! Usually you’d have to travel to Aichi to try it, but Santa is coming to Shinjuku Takashimaya from September 10–23 for a limited-time pop-up. They’ll be appearing at the special Munigurume × Yuto Gourmet × Harapeko Gourmet Diary Food Festival, in collaboration with Shinjuku Takashimaya. Location: Shinjuku Takashimaya, 11F Address: 5-24-2 Sendagaya, Shibuya-ku, Tokyo Nearest Station: About a 1-minute walk from Shinjuku Station Dates: September 10–23 Hours: 10:30 AM–7:30 PM #tokyofood #tokyo #japanesefood - @harapeko_jpn