@amberrecipes: 🍎 Caramel Apple Cheesecake Bars Creamy cheesecake, cinnamon apples, buttery streusel, and caramel over a graham cracker crust—every bite is rich, cozy, and delicious! Ingredients Crust: 2 cups graham cracker crumbs 1/4 cup sugar 1/2 tsp cinnamon 1/2 cup melted butter Cheesecake: 16 oz cream cheese 1/2 cup sugar 2 eggs 1 tsp vanilla 1/4 cup sour cream Apples: 2 Granny Smith apples, diced 2 tbsp brown sugar 1 tsp cinnamon 1 tbsp butter Streusel: 3/4 cup flour 1/2 cup brown sugar 1/2 tsp cinnamon 6 tbsp cold butter Topping: 1/3 cup caramel sauce Directions Preheat oven to 350°F. Mix crust ingredients, press into a lined 9x13-inch pan, and bake for 8 minutes. Cook apples with butter, brown sugar, and cinnamon for 4–5 minutes. Beat cream cheese and sugar until smooth. Add eggs, vanilla, and sour cream. Spread over crust, then top with apples. Mix streusel ingredients until crumbly and sprinkle on top. Bake 35–40 minutes. Cool, then chill for at least 4 hours. Slice into bars and finish with a generous caramel drizzle. 🍏🍮 Makes: 12 bars Loved this recipe? You’ll LOVE my 180+ tried-and-true dinner and dessert recipes that save time, skip the stress, and actually work. 👉 Get instant access to my full cookbook on my page under my profile picture ⬆️

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Wednesday 09 September 2026 16:30:27 GMT