@macro_miranda: Fall crockpot soup 1 pound ground beef 2-3 carrots, chopped 2-3 celery stalks, chopped 1/2-1 shallot, chopped 1 cup ditalini pasta 4 cups chicken broth 1/2 cup heavy whipping cream Parmesan stick Basil Thyme Garlic Salt and pepper 1. Heat a pan over medium heat. Add ground beef and cook until no longer pink in the middle. Season with basil, thyme, garlic salt, and pepper. 2. Add chopped carrots, celery, and shallot to ground beef. Cook for a few minutes. 3. Add meat mixture to your crockpot, then add chicken broth, heavy whipping cream and Parmesan stick cover and cook on low for 2 to 4 hours. 4. 30 minutes before you want to eat add pasta. Enjoy! #crockpot #fallsoup #crockpotsoup #fallrecipes

Miranda | Sourdough Recipes

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Wednesday 09 September 2026 16:51:38 GMT