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@kareem.afghan77:
کریم اللہ خاکسار
Open In TikTok:
Region: PK
Wednesday 09 September 2026 16:57:28 GMT
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Comments
عباس ۔علئ :
🥰🥰🥰
2026-10-06 13:15:56
1
A Qadeer khoso🖤❤️ :
❤️❤️❤️
2026-09-25 20:40:08
1
🥀Bilalo ❤️804❤️ :
❤️❤️❤️
2026-10-05 02:33:50
0
ℱᎯℛℋᎯℕ ℒᎯᏦℋℳℐℛ :
❤️❤️❤️
2026-09-09 17:00:55
1
زین ا للہ ارمانی :
🥰🥰🥰
2026-10-04 07:12:37
0
زین ا للہ ارمانی :
😁😁😁
2026-10-04 07:12:34
1
IMTIAZ 🥀🌹💐JAN :
🥰🥰🥰
2026-09-18 12:32:29
1
Kareem Jani Khan :
🥰🥰🥰
2026-09-11 05:45:13
0
Kifayat Ullah Khaksar :
🥰🥰🥰
2026-09-10 17:54:44
0
Asad804khan :
🥰🥰🥰
2026-09-10 06:52:35
1
C K :
🥰🥰🥰
2026-09-09 17:56:24
0
Imaran۔@li189khaskheli :
❤️❤️❤️
2026-10-01 02:00:09
1
To see more videos from user @kareem.afghan77, please go to the Tikwm homepage.
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The crispiest parmesan-crusted potatoes — golden lacy edges, fluffy centers, gone in minutes. 📝 INGREDIENTS: • 2 lbs baby potatoes, halved 📲 See a recipe you love? Share it to Hungry Shelf. It turns food reels and posts from any social platform into step-by-step recipes you can follow hands-free while cooking. • 1/2 cup grated Parmesan • 4 cloves garlic, minced • 1/3 cup olive oil • 1 tsp Italian seasoning • 1 tsp salt and 1/2 tsp black pepper • 2 tbsp fresh parsley, chopped • extra Parmesan, for dusting 👩🍳 STEPS: 1) Heat the oven to 400°F and pour the olive oil over a large rimmed baking sheet. 2) Stir the Parmesan, garlic, Italian seasoning, salt and pepper into the oil, spreading it evenly. 3) Press the potato halves cut-side down firmly into the Parmesan mixture in a single layer. 4) Roast 30 to 35 minutes without moving them, until the crusts are deep golden and crisp. 5) Rest 5 minutes on the pan so the crusts set, then lift with a thin spatula. 6) Pile into a bowl, crust-side up, and dust with extra Parmesan. 7) Shower with parsley and serve immediately while the edges are still crackling. #crispypotatoes #parmesanpotatoes #garlicparmesan #tiktokrecipes #hungryshelf
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