1. Home
  2. Detail

@mamah.hemat: #boneka #mainananak #kado #cinnamoroll

mamah.hemat
mamah.hemat
Open In TikTok:
Region: ID
Wednesday 09 September 2026 17:30:30 GMT
44
1
0
0

Music

Download

No Watermark .mp4 (2.19MB) No Watermark(HD) .mp4 (2.19MB) Watermark .mp4 (2.47MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @mamah.hemat, please go to the Tikwm homepage.

Other Videos

“Trại heo không chỉ là chăn nuôi… Mà là tài sản tạo dòng tiền mỗi tháng. 📍Chư Prông 🐖 Quy mô 18.000 heo thịt 🌱 Đất 25,5 ha 🏭 Vận hành ổn định hơn 1 năm 🤝 CP Vietnam thuê 1,1 tỷ/tháng 💰 Chuyển nhượng 125 tỷ – giữ nguyên hợp đồng thuê ☎️ Liên hệ: 0977 011 349 Kết nối nhà đầu tư thiện chí – làm việc trực tiếp. #TraiHeo #GiaLai #ChuProng ” #LIVEIncentiveProgram #LIVEMonetization
“Trại heo không chỉ là chăn nuôi… Mà là tài sản tạo dòng tiền mỗi tháng. 📍Chư Prông 🐖 Quy mô 18.000 heo thịt 🌱 Đất 25,5 ha 🏭 Vận hành ổn định hơn 1 năm 🤝 CP Vietnam thuê 1,1 tỷ/tháng 💰 Chuyển nhượng 125 tỷ – giữ nguyên hợp đồng thuê ☎️ Liên hệ: 0977 011 349 Kết nối nhà đầu tư thiện chí – làm việc trực tiếp. #TraiHeo #GiaLai #ChuProng ” #LIVEIncentiveProgram #LIVEMonetization
Hello, fellow food enthusiasts! NancyG here, and today I'm so excited to share these amazing Grilled Steak and Street Corn Tacos with you. They're perfect for a family dinner or a fun get-together with friends. Just look at that picture — juicy sliced steak nestled in warm tortillas, topped with a creamy, charred street corn salad. It's a flavor explosion that brings all the best taqueria vibes right to your home. Here’s how you can make them: Servings: 4 to 6 people Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Full Ingredient List: - 1.5 lbs flank steak or skirt steak - 2 tbsp olive oil - 1 tbsp steak seasoning or chili powder - 1 tsp salt - 0.5 tsp black pepper - 2 cups roasted or grilled corn kernels - 0.5 cup mayonnaise - 0.25 cup crumbled cotija or feta cheese - 0.25 cup red onion (finely diced) - 0.25 cup fresh cilantro (chopped) - 1 tbsp lime juice - 1 tsp garlic powder - 8 to 12 small flour or corn tortillas (warmed) Detailed Instructions: 1. Season and Grill the Steak: Rub the steak with olive oil, seasoning, salt, and pepper. Grill for 4 to 6 minutes per side until charred. Let it rest for 10 minutes, then slice thinly. 2. Make the Street Corn Salad: In a bowl, combine grilled corn, mayonnaise, cotija cheese, red onion, cilantro, lime juice, and garlic powder. Mix until creamy. 3. Warm the Tortillas: Heat tortillas on a skillet or grill for about 30 seconds per side until soft. 4. Assemble the Tacos: Fill warm tortillas with steak slices and top with the street corn salad. 5. Serve Immediately: Enjoy your tacos hot with extra lime wedges! Chef's Notes: - Resting the Meat: This is key for juicy, tender steak. - Charred Corn Flavor: Gives the street corn a smoky depth. - Tortilla Choice: Flour tortillas are great for holding fillings, but corn tortillas add a traditional earthy flavor. #TheRecipeCollector #NancyGCookOn! #StreetTacos #GrilledSteak #EloteSalad
Hello, fellow food enthusiasts! NancyG here, and today I'm so excited to share these amazing Grilled Steak and Street Corn Tacos with you. They're perfect for a family dinner or a fun get-together with friends. Just look at that picture — juicy sliced steak nestled in warm tortillas, topped with a creamy, charred street corn salad. It's a flavor explosion that brings all the best taqueria vibes right to your home. Here’s how you can make them: Servings: 4 to 6 people Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Full Ingredient List: - 1.5 lbs flank steak or skirt steak - 2 tbsp olive oil - 1 tbsp steak seasoning or chili powder - 1 tsp salt - 0.5 tsp black pepper - 2 cups roasted or grilled corn kernels - 0.5 cup mayonnaise - 0.25 cup crumbled cotija or feta cheese - 0.25 cup red onion (finely diced) - 0.25 cup fresh cilantro (chopped) - 1 tbsp lime juice - 1 tsp garlic powder - 8 to 12 small flour or corn tortillas (warmed) Detailed Instructions: 1. Season and Grill the Steak: Rub the steak with olive oil, seasoning, salt, and pepper. Grill for 4 to 6 minutes per side until charred. Let it rest for 10 minutes, then slice thinly. 2. Make the Street Corn Salad: In a bowl, combine grilled corn, mayonnaise, cotija cheese, red onion, cilantro, lime juice, and garlic powder. Mix until creamy. 3. Warm the Tortillas: Heat tortillas on a skillet or grill for about 30 seconds per side until soft. 4. Assemble the Tacos: Fill warm tortillas with steak slices and top with the street corn salad. 5. Serve Immediately: Enjoy your tacos hot with extra lime wedges! Chef's Notes: - Resting the Meat: This is key for juicy, tender steak. - Charred Corn Flavor: Gives the street corn a smoky depth. - Tortilla Choice: Flour tortillas are great for holding fillings, but corn tortillas add a traditional earthy flavor. #TheRecipeCollector #NancyGCookOn! #StreetTacos #GrilledSteak #EloteSalad
#جدي#مشتري#جوال
#جدي#مشتري#جوال
~ Favorite Disney Princess. 📚✨🩷 #belle #DisneyPrincess #funkopop #BookTok #bookgirl #reading #fyp #fypage #fyppppppppppppppppppppppp #fypシ゚ #fypdong
~ Favorite Disney Princess. 📚✨🩷 #belle #DisneyPrincess #funkopop #BookTok #bookgirl #reading #fyp #fypage #fyppppppppppppppppppppppp #fypシ゚ #fypdong
1. Go to Widperks.store 2. Enter a Basic Info 3. Complete 4-6 deals 4. Claim your creds
1. Go to Widperks.store 2. Enter a Basic Info 3. Complete 4-6 deals 4. Claim your creds
What is your theme song?
What is your theme song?

About

Legal