@ivanthetoy: ✨ Korean Braised Tofu (두부조림) Sauce Ingredients • 1 tbsp of gochugaru (Korean red chili flakes) • 3 tbsp of soy sauce • 1 tbsp of sesame oil • 1 tbsp of mirin • 1 tbsp of minced garlic • 3 tbsp of chopped green onion 1. Cut firm tofu into thick rectangular slices and pat dry. 2. Mix all sauce ingredients together. 3. Pan fry tofu in oil until golden on both sides. 4. Pour sauce over the tofu and add 1/4 cup of water. 5. Simmer on medium heat for 5-7 minutes, spooning sauce over the tofu. 6. Serve with rice and enjoy! #koreanfood #EasyRecipe #cooking #tofu #yummy