@meshelemiahsnyder: Dinner smelling like comfort all fall 🍂 This pot roast is all about layering the flavor, not dumping it all in at once. Season the meat, season the veggies, then season the broth. Low and slow does the rest. 🥔🥕 Who's ready for pot roast season? Comment “ RECIPE” for the full recipe. Make sure you’re following me to get the dm🤎 Ingredients * 3 1/2 lb chuck roast * 2 tbsp olive oil * 5 carrots, chopped * 1 large onion, chopped * 1 1/2 bulbs garlic, halved * 1 lb baby potatoes * 4 cup beef broth * 1 1/2 tbsp Worcestershire sauce * 3 sprigs fresh thyme * 3 sprigs fresh sage (or rosemary) * 1 1/2 tsp coarse salt * 1 tsp black pepper * 1 tsp garlic powder * 1 tsp onion powder * 1 tsp paprika * 1 pinch additional salt and pepper, to taste #potroastrecipes #potroast #fallrecipes #cozyrecipes #EasyRecipes