@todaywithtasha: Using @CuppaBeans recipe to make my favorite Vietnamese yogurt - my only modification would be to incubate it longer for a more tart flavor! I love enjoying the yogurt straight out of the fridge or even frozen for a nice treat 🍦 Ingredients: - 1 can of condensed milk - Hot water - Whole milk - 100g plain yogurt (any will do) #vietnameseyogurt #instantpotyogurt #instantpot #vietnamesefood #cookwithme