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@vanphongsono: Khi sếp quan tâm nhân viên #vanphongsono #vanphong #dilamcogivui #office #dilam

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Thursday 10 September 2026 03:11:00 GMT
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bengbeng.2k
ᗷúᑎ•ᗷò•丅áᎥ🐷 :
2026-09-10 03:13:12
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lieudinhluan0
Đluận (Fan Giai Ngô khưởng ) :
😂😂😂
2026-09-10 05:36:32
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and don’t let me have a dream about it
and don’t let me have a dream about it
I pray Dr Amoakohene never falls into trouble. He interpreted my defeat after the election - Paul Yandoh #paulyandoh #kumasitiktokers #trendingvideo #ghanatiktok #viral_video @Dr Frank Amoakohene
I pray Dr Amoakohene never falls into trouble. He interpreted my defeat after the election - Paul Yandoh #paulyandoh #kumasitiktokers #trendingvideo #ghanatiktok #viral_video @Dr Frank Amoakohene
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اخر مقطع 🫣. حطيت الدوره في البايو مؤقته لان التليقرام مايدخل احد، الي يجيني يتفلسف اعلان ومدري وش، كلها نفس المصادر وعارفينها زين ولكن شيء فادني بنزله للناس . #قدرات #قدرات_محوسب #القدرات #الشعب_الصيني_ماله_حل😂😂 #اكسبلور
اخر مقطع 🫣. حطيت الدوره في البايو مؤقته لان التليقرام مايدخل احد، الي يجيني يتفلسف اعلان ومدري وش، كلها نفس المصادر وعارفينها زين ولكن شيء فادني بنزله للناس . #قدرات #قدرات_محوسب #القدرات #الشعب_الصيني_ماله_حل😂😂 #اكسبلور
🍒Easy Black Forest Cake🍫 Rich chocolate cake layered with whipped cream and sweet cherries for a simple homemade version of the classic Black Forest Cake🍒It looks impressive, tastes incredible, and is much easier to make than you might think!😉 Save this recipe for your next celebration!🫶 🔶You’ll need (makes an 8x8” cake): 🔸Chocolate cake: 110g all purpose flour 90g sugar 40g cocoa powder 3.5g baking powder 3.5g baking soda 1g salt 1 egg 125g milk 55g vegetable oil 120g of boiling water 🔸Cherry filling: 355g fresh cherries, pitted and halved 10g sugar 5g lemon juice 4g cornstarch 🔸Whipped cream: 200g heavy whipping cream 10g sugar 🔸Assemble: Chocolate shavings 🔶You’ll do: 1️⃣ Make the chocolate cake: Preheat the oven to 350°F. Add all ingredients EXCEPT the boiling water to a mixing bowl and mix well. Add the boiling water, mix until everything’s well combined, and pour the batter into a lined 8x8” baking pan. 2️⃣ Bake at 350°F for 25-30 minutes or until a toothpick inserted in the center comes out clean. Transfer the cake to a cooling rack to cool completely. 3️⃣ Make the cherry filling: Add all ingredients to a small saucepan, stir well, and bring it to a boil, then simmer for 3-5 minutes, or until thickened. Remove the saucepan from the heat to cool. 4️⃣ Make the whipped cream: In a mixing bowl, add all ingredients, and beat them using a hand-held or standing mixer until stiff peaks form. Transfer about 1/3 of the cream to a piping bag. 5️⃣ Assemble the cake: Slice the cake in half. Place 1 layer of the cake on a plate and spread 2/3 of the cream evenly on top. Then, pour half of the cherry filling over and smooth it with the back of a spoon. Place the other cake layer on top. 6️⃣ Smooth the excess cream on all four sides and sprinkle chocolate shavings on them. The chocolate shavings should stick to the thin layer of cream. 7️⃣ Pipe the remaining cream on the cake, pour the other half of the cherry filling on top, and smooth it using the back of a spoon. Enjoy!🤎 #creatorsearchinsights #easydessert #easycake #caketok #blackforestcake
🍒Easy Black Forest Cake🍫 Rich chocolate cake layered with whipped cream and sweet cherries for a simple homemade version of the classic Black Forest Cake🍒It looks impressive, tastes incredible, and is much easier to make than you might think!😉 Save this recipe for your next celebration!🫶 🔶You’ll need (makes an 8x8” cake): 🔸Chocolate cake: 110g all purpose flour 90g sugar 40g cocoa powder 3.5g baking powder 3.5g baking soda 1g salt 1 egg 125g milk 55g vegetable oil 120g of boiling water 🔸Cherry filling: 355g fresh cherries, pitted and halved 10g sugar 5g lemon juice 4g cornstarch 🔸Whipped cream: 200g heavy whipping cream 10g sugar 🔸Assemble: Chocolate shavings 🔶You’ll do: 1️⃣ Make the chocolate cake: Preheat the oven to 350°F. Add all ingredients EXCEPT the boiling water to a mixing bowl and mix well. Add the boiling water, mix until everything’s well combined, and pour the batter into a lined 8x8” baking pan. 2️⃣ Bake at 350°F for 25-30 minutes or until a toothpick inserted in the center comes out clean. Transfer the cake to a cooling rack to cool completely. 3️⃣ Make the cherry filling: Add all ingredients to a small saucepan, stir well, and bring it to a boil, then simmer for 3-5 minutes, or until thickened. Remove the saucepan from the heat to cool. 4️⃣ Make the whipped cream: In a mixing bowl, add all ingredients, and beat them using a hand-held or standing mixer until stiff peaks form. Transfer about 1/3 of the cream to a piping bag. 5️⃣ Assemble the cake: Slice the cake in half. Place 1 layer of the cake on a plate and spread 2/3 of the cream evenly on top. Then, pour half of the cherry filling over and smooth it with the back of a spoon. Place the other cake layer on top. 6️⃣ Smooth the excess cream on all four sides and sprinkle chocolate shavings on them. The chocolate shavings should stick to the thin layer of cream. 7️⃣ Pipe the remaining cream on the cake, pour the other half of the cherry filling on top, and smooth it using the back of a spoon. Enjoy!🤎 #creatorsearchinsights #easydessert #easycake #caketok #blackforestcake
No Drama #quotes #life #capcut #capcutpioneer #pioneertemplate
No Drama #quotes #life #capcut #capcutpioneer #pioneertemplate

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