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@princessmonkeyyy: Gái Việt gốc cây ạ @Dyson Vietnam #DysonVN #dysonbrandfestival #Sponsor #hairtutorial #hairstyle

Princessmonkeyyy
Princessmonkeyyy
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Region: VN
Thursday 10 September 2026 05:20:45 GMT
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Comments

phthaoiu_01
phthao :
Chị ơi em thấy giỏ hàng hết rosse oil r thì nên mix gì vào dầu xả cho tóc nó mềm vậy ạ ( mong c reppp 🥹
2026-09-10 06:03:18
1
meomeo3517
Gái Dăm 2k5 :
chị làm nhiều vid giống v nha tóc em 7749 năm nữa là dài bằng toc chị bây giờ rồi😇
2026-09-10 10:04:00
1
han_hello25
K.Hann🎀 :
Xin día tót dài nhaaa monkeyy🌷🌷
2026-09-10 07:02:09
4
hellot223
Gia Hân :
bả xinh dữ lun
2026-09-10 05:37:39
2
shopxinh962
Shop đồ xinh :
đẹp dữ ta
2026-09-10 05:56:13
1
yarsss1232
C :
Trời ơi, giờ tui mới bít bả là chủ của bột thảo mộc SKIONA hả bà thơ
2026-09-13 03:12:55
0
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No-knead homemade bread recipe (simple kitchen setting) Ingredients 500 g all-purpose flour (approx. 3 1/2 cups) 10 g dry yeast (1 packet) 1 tablespoon sugar 1 teaspoon salt 350 ml warm water 2 tablespoons olive oil or vegetable oil Instructions In a large bowl, add the warm water, sugar, and yeast. Stir gently and let rest for 5 to 10 minutes until foamy. Add the olive oil and salt. Stir. Add all the flour and mix with a spoon until a moist, sticky dough forms. No kneading needed. Cover the bowl with a cloth or plastic wrap and let rest for 1 hour or until doubled in size. After it has risen, gently stir the dough just to release excess air. Place the dough in a greased pan or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden. Let cool a little before slicing.
No-knead homemade bread recipe (simple kitchen setting) Ingredients 500 g all-purpose flour (approx. 3 1/2 cups) 10 g dry yeast (1 packet) 1 tablespoon sugar 1 teaspoon salt 350 ml warm water 2 tablespoons olive oil or vegetable oil Instructions In a large bowl, add the warm water, sugar, and yeast. Stir gently and let rest for 5 to 10 minutes until foamy. Add the olive oil and salt. Stir. Add all the flour and mix with a spoon until a moist, sticky dough forms. No kneading needed. Cover the bowl with a cloth or plastic wrap and let rest for 1 hour or until doubled in size. After it has risen, gently stir the dough just to release excess air. Place the dough in a greased pan or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden. Let cool a little before slicing.


chic af #single #dating #highmaintenance #selflove #fypviralシ
chic af #single #dating #highmaintenance #selflove #fypviralシ

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