@arsenioeats: Arsenio’s CRISPY BBQ Chicken Pizza 🍕🔥 Dough 4 cups AP flour 1 1/2 cups water 1 tbsp yeast 2 pinches salt Chicken 3 chicken breasts, chopped 1 tbsp Cajun seasoning 1/2 tsp salt 1/2 tsp pepper 1/2 tsp paprika 1 tbsp yogurt Build Marinara sauce Cheese Olive oil Mix the flour, water, yeast, and salt, then knead until smooth. Cover with oil and let it rest until doubled in size. Season the chopped chicken with Cajun seasoning, salt, pepper, paprika, and yogurt. Crisp it up in a pan. Preheat your oven to 450°F with the steel inside and let it heat for about 40 minutes until scorching hot. Stretch out the dough, add marinara, cheese, and crispy chicken. Coat the crust with olive oil. Bake at 450°F for about 12 minutes, keeping an eye on it since every oven is different. Finish with a swirl of ranch + BBQ sauce and get that CRUNCH. 🍕🔥