I like cutting them into ¼ slices (¼ of the full circumference) an inch or so thick, then laying the slice down and cut away the rind. If that makes sense, either I'm doing alright or you're sharp as a tack.
2026-09-11 06:42:01
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FRANCESCA ♡ :
Any tips and tricks? 😅
2026-09-10 22:53:58
2
derekwagner807 :
You did it better than I did once! It literally looked like I took the scissors and tried to cut out with that… 🫣
2026-09-11 02:57:01
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MotherGoose1115 :
Did you know that they make giant apple corer things for watermelon?
2026-09-10 23:18:30
1
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