@amberrecipes: Firecracker Bacon Triple Cheese Meatloaf Skillet Ingredients: 1 1/2 lbs ground beef 6 slices bacon, cooked and crumbled 1/2 cup breadcrumbs 1 egg 1/4 cup milk 1/2 cup shredded cheddar cheese 1/2 cup shredded mozzarella cheese 1/2 cup pepper jack cheese 1/4 cup ketchup 2 tablespoons hot sauce 1 tablespoon brown sugar 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon smoked paprika 1/2 teaspoon salt 1/4 teaspoon black pepper Instructions: Preheat oven to 375°F. Lightly grease a large oven-safe skillet. In a bowl, mix ground beef, bacon, breadcrumbs, egg, milk, cheddar, mozzarella, pepper jack, garlic powder, onion powder, paprika, salt, and pepper. Press mixture evenly into the skillet. In a small bowl, mix ketchup, hot sauce, and brown sugar. Spread sauce over the meatloaf. Bake 30–35 minutes until cooked through and bubbly. Let rest 5 minutes before slicing. Serve warm with mashed potatoes or roasted vegetables. Store leftovers refrigerated up to 3 days. Durations: Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Serving Info: Servings: 6 Calories: About 510 per serving

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Friday 11 September 2026 03:30:00 GMT