@bakedbysyd: My new favorite chocolate chip cookie recipe🍪🤎 Brown Butter Chocolate Chip Cookies Ingredients 226g unsalted butter (1 cup) 150g brown sugar (¾ cup) 100g granulated sugar (½ cup) 50g egg + 18g egg yolk (1 egg + 1 yolk) 8g vanilla (2 tsp) 250g all-purpose flour (2 cups) ¾ tsp baking soda ½ tsp baking powder ¾ tsp salt 170–200g mini chocolate chips or chopped chocolate (1–1¼ cups) Instructions 1. Brown the butter until golden and nutty. Let cool completely, then refrigerate until solid. Let the butter soften before making the dough. 2. Cream together the brown butter and sugars. Mix in the egg, egg yolk and vanilla. 3. Add the flour, baking soda, baking powder and salt. Mix until just combined, then fold in the chocolate. 4. Scoop into balls and bake at 350°F for 10–12 minutes, until the edges are golden and the centers are still soft. 5. Let cool on the baking sheet for 5 minutes. Finish with flaky salt if desired! #cozybaking #chocolatechipcookie #brownbutter #cookies #baking

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Friday 11 September 2026 01:05:15 GMT