@kyraadelynn3: Finish: Shower heavily with rainbow sprinkles before glaze sets and serve immediately!Universal Giant Pink Homer Donut FrameworkThe Components:The Donut: 2 cups flour, 2 tbsp sugar, 1 packet yeast, 1/2 cup warm milk, 2 tbsp butter (or canned jumbo biscuit dough).The Glaze: 1.5 cups powdered sugar, 2 tbsp milk, 1/2 tsp vanilla, 2 drops pink food coloring.The Topping: 1/4 cup rainbow sprinkles or crushed candy beads.The Method：Make Donut: Prepare yeast dough, shape into a giant ring, and let rise. Fry in 350°F(175°C) oil for 2–3 minutes per side until golden brown. Drain on towels.Mix Glaze: Whisk powdered sugar, milk, vanilla, and pink food coloring in a wide bowl until smooth, thick, and glossy.Glaze & Decorate: Dip the top half of the warm giant donut generously into pink glaze, allowing thick drips to run down the sides.