@315justme: Slow Cooker Lemon Herb Chicken Zesty Lemon Herb Chicken Cooked to Perfection in a Slow Cooker Ingredients: 4 boneless, skinless chicken breasts 1/4 cup olive oil 1/4 cup fresh lemon juice 2 tablespoons fresh rosemary, chopped 2 tablespoons fresh thyme, chopped 4 cloves garlic, minced 1 teaspoon salt 1/2 teaspoon black pepper 1 lemon, sliced 1/2 cup chicken broth Fresh parsley, for garnish Directions: In a small bowl, whisk together the olive oil, lemon juice, rosemary, thyme, garlic, salt, and black pepper to create a marinade. Place the chicken breasts in the slow cooker and pour the marinade over them, ensuring they are well coated. Add the lemon slices on top of the chicken and pour the chicken broth into the slow cooker. Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and cooked through. Once cooked, remove the chicken from the slow cooker and let it rest for a few minutes before slicing. Serve the chicken garnished with fresh parsley and spoon some of the cooking juices over the top for added flavor. Prep Time: 10 minutes | Cooking Time: 6-7 hours (low) or 3-4 hours (high) | Total Time: 6 hours 10 minutes (low) or 3 hours 10 minutes (high) Kcal: 320 kcal | Servings: 4 servings #recipesposteddaily #sharingmydailyrecipes #casserolesetideas #followmyrecipes #catjustme

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