1. Home
  2. Detail

@fabiomarquesx: @fabiomarques

fabiomarques
fabiomarques
Open In TikTok:
Region: BR
Friday 11 September 2026 11:39:11 GMT
315
5
0
19

Music

Download

No Watermark .mp4 (1.02MB) Watermark .mp4 (1.07MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @fabiomarquesx, please go to the Tikwm homepage.

Other Videos

#ENXChaCha #anime #manga #purelove #wholesomeanime
#ENXChaCha #anime #manga #purelove #wholesomeanime
Ngỡ (R&B Version) - NDMT | Tác Giả: Khắc Việt #ngo #khacviet #ndmt #nhac8x9x
Ngỡ (R&B Version) - NDMT | Tác Giả: Khắc Việt #ngo #khacviet #ndmt #nhac8x9x
#foryoupage❤️❤️ #medicubecollagen #viralvideos
#foryoupage❤️❤️ #medicubecollagen #viralvideos
love doing portraits 📞 text me 717-740-0729 #tattooartist #fyp #tattooshop
love doing portraits 📞 text me 717-740-0729 #tattooartist #fyp #tattooshop
Potato(batata)🥔 seekh kabab #potato #batata #Ramadan #viral #fyp 🥔 Ingredients (for 2 persons) • 2 medium–large potatoes (shredded) • ½ onion (sliced) • 1 tbsp salt • ½ tbsp garlic powder • ½ tbsp paprika powder • ½ tbsp black pepper • ½ tbsp cumin powder • ½ tbsp crushed dry coriander • 1–2 tbsp chopped green onion • 1 tbsp cornstarch • 2 tbsp plain flour(maida) • 1 tbsp ghee • Oil for shallow frying Method: 1. Shred potatoes and soak in water for 5 minutes. 2. Squeeze out all water and starch. 3. Add onion and salt, rest 15 minutes, then squeeze water again. 4. Add all spices, green onion, cornstarch , flour, and ghee. 5. Knead well (do not add water). 6. Shape on a stick like seekh kebab. 7. Shallow fry on medium-low heat until golden and enjoy 😇.
Potato(batata)🥔 seekh kabab #potato #batata #Ramadan #viral #fyp 🥔 Ingredients (for 2 persons) • 2 medium–large potatoes (shredded) • ½ onion (sliced) • 1 tbsp salt • ½ tbsp garlic powder • ½ tbsp paprika powder • ½ tbsp black pepper • ½ tbsp cumin powder • ½ tbsp crushed dry coriander • 1–2 tbsp chopped green onion • 1 tbsp cornstarch • 2 tbsp plain flour(maida) • 1 tbsp ghee • Oil for shallow frying Method: 1. Shred potatoes and soak in water for 5 minutes. 2. Squeeze out all water and starch. 3. Add onion and salt, rest 15 minutes, then squeeze water again. 4. Add all spices, green onion, cornstarch , flour, and ghee. 5. Knead well (do not add water). 6. Shape on a stick like seekh kebab. 7. Shallow fry on medium-low heat until golden and enjoy 😇.
2 bài tập LUNGE khiến đùi trước và mông cơ khép to như cột đình 😂#gym #lunge
2 bài tập LUNGE khiến đùi trước và mông cơ khép to như cột đình 😂#gym #lunge

About

Legal