@tanakaketsymi: Я их люблюююююю как ваша осень? #cookierunkingdom #eldersalt #elderfaeriecookie #silentsaltcookie #mlm

Таракан
Таракан
Open In TikTok:
Region: UA
Friday 11 September 2026 12:09:04 GMT
80042
25358
90
1963

Music

Download

Comments

kereshka37
keri :
Silentfaerie mentioned im screaming i love ur acc
2026-09-11 12:14:39
709
rose.feilds
Rosefeilds :
Oh my god your Elder Faerie design is so gorgeous
2026-09-11 15:32:09
226
sillybeastscrk
-✨[ITZME,RASSVET😎]✨- :
Omg, Your art style reminds me of King's maker!!✨
2026-09-14 04:40:23
3
zukizuki_ono
Tainted🥀ose :
This is like the prettiest elder faerie human depiction ive ever seen
2026-09-13 22:52:35
4
katiecandy3525
🎭🫐Kawaii.Chan🦋🍬 :
Elder Faerie, you better apologize😤
2026-09-11 21:08:57
14
frozenwings267
Frozenwings :
Elderfaerie is so pretty in your style! and I loved the slow eyebrow raise
2026-09-12 02:05:09
12
alannah_denton
🍁Ŵïłď Pąŵș🐾 :
Ship triangle
2026-09-12 19:45:54
0
narjeschan0
Narjes-chan :
My favorite ship!
2026-09-12 19:41:49
3
mili_likez
mili :
OMG I LOVE THEM SM, THIS IS SO CUTE🥹
2026-09-11 13:05:56
22
dythe_the_scythe
Dythe the Gender Thief :
tears are salty
2026-09-11 17:17:07
6
yabloko376
[Ms.Yabloko :
моя печенька персонаж выглядит как их вне брачный сын😭 (я довольна этим.)
2026-09-11 21:44:02
4
pharmacy28901
- Аптека без лекарств - :
Меня рвёт с того как у Элдера бровь поднимается, а Салт плакать начинает...
2026-09-12 17:54:27
1
snip_shnap_snapi
NenupharCu :
а что если...солененький плачет прям кристалликами соли
2026-09-12 07:41:09
5
itsme_hehe38
aroace grilled cheese 😎 :
why are his eyes melting 😭
2026-09-13 14:48:58
1
gapukko
Gapukko :
канон они
2026-09-11 12:18:58
4
To see more videos from user @tanakaketsymi, please go to the Tikwm homepage.

Other Videos

Filipino Meal Plan 🇵🇭🍚 Three classic Pinoy dishes, lighter and weeknight-fast—balanced carbs, protein, and veggies. Breakfast 🍫 Creamy Champorado (Cocoa Rice Porridge) Ingredients: glutinous rice, tablea or unsweetened cocoa, water, evaporated milk, muscovado sugar Instructions: Rinse rice; simmer in water 15–20 min until thick and porridge-like. Whisk in tablea/cocoa until glossy. Sweeten to taste with muscovado. Swirl with evaporated milk and serve warm. Lunch 🍗 Classic Chicken Adobo Rice Bowl Ingredients: bone-in chicken thighs, garlic, soy sauce, cane vinegar, bay leaves, whole black peppercorns, brown sugar, cooked jasmine rice, scallions Instructions: Sear thighs 3–4 min/side. Add smashed garlic, 1/3 cup soy, 1/3 cup cane vinegar, 2 bay leaves, 1 tsp peppercorns, 1–2 tsp brown sugar, and 1/2 cup water. Simmer covered 20 min, then uncover and reduce until glazed. Spoon over hot rice; garnish scallions. Dinner 🍤 Garlic Shrimp Pancit Bihon Ingredients: rice stick noodles (bihon), shrimp, garlic, onion, carrots, green cabbage, chicken broth, soy sauce, calamansi/lime, neutral oil Instructions: Soak noodles 8–10 min; drain. Stir-fry garlic and onion in oil 1–2 min. Add shrimp; cook 1–2 min and set aside. Add carrots and cabbage 2–3 min. Pour in 1 1/2 cups broth + 2–3 Tbsp soy; simmer. Toss in noodles until tender and coated; return shrimp. Finish with calamansi/lime. Save this for your next ulam rotation and tag me when you cook! Which Filipino favorite should I do next? #filipinofood #pinoyrecipes #lutongbahay #ulamideas #asiancomfortfood
Filipino Meal Plan 🇵🇭🍚 Three classic Pinoy dishes, lighter and weeknight-fast—balanced carbs, protein, and veggies. Breakfast 🍫 Creamy Champorado (Cocoa Rice Porridge) Ingredients: glutinous rice, tablea or unsweetened cocoa, water, evaporated milk, muscovado sugar Instructions: Rinse rice; simmer in water 15–20 min until thick and porridge-like. Whisk in tablea/cocoa until glossy. Sweeten to taste with muscovado. Swirl with evaporated milk and serve warm. Lunch 🍗 Classic Chicken Adobo Rice Bowl Ingredients: bone-in chicken thighs, garlic, soy sauce, cane vinegar, bay leaves, whole black peppercorns, brown sugar, cooked jasmine rice, scallions Instructions: Sear thighs 3–4 min/side. Add smashed garlic, 1/3 cup soy, 1/3 cup cane vinegar, 2 bay leaves, 1 tsp peppercorns, 1–2 tsp brown sugar, and 1/2 cup water. Simmer covered 20 min, then uncover and reduce until glazed. Spoon over hot rice; garnish scallions. Dinner 🍤 Garlic Shrimp Pancit Bihon Ingredients: rice stick noodles (bihon), shrimp, garlic, onion, carrots, green cabbage, chicken broth, soy sauce, calamansi/lime, neutral oil Instructions: Soak noodles 8–10 min; drain. Stir-fry garlic and onion in oil 1–2 min. Add shrimp; cook 1–2 min and set aside. Add carrots and cabbage 2–3 min. Pour in 1 1/2 cups broth + 2–3 Tbsp soy; simmer. Toss in noodles until tender and coated; return shrimp. Finish with calamansi/lime. Save this for your next ulam rotation and tag me when you cook! Which Filipino favorite should I do next? #filipinofood #pinoyrecipes #lutongbahay #ulamideas #asiancomfortfood

About