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@aung.than194:
𝓐𝓾𝓷𝓰𝓜𝔂𝓲𝓽𝓱𝓾
Open In TikTok:
Region: MM
Friday 11 September 2026 12:15:13 GMT
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Comments
🇲🇲. aung myint myat. 🇰🇷 :
လေးလေး..အရမ်းမိုက်တာပဲ🥰
2026-09-11 16:04:16
1
ထူးမြတ်ဝင်းအိမ်ခြံမြေရာင်းဝယ် :
အကိုရေးဘယ်သွားနေတာလဲ
2026-09-11 12:44:18
0
useryool lay :
ဦးငယ်ရေဘယ်သွား
2026-09-11 14:45:50
1
♈ 𝐙𝐢𝐧 𝐌𝐢𝐧 𝐇𝐭𝐞𝐭 ♈ :
ဘယ်သူလိမ်
2026-09-11 12:30:56
0
Shwe Bone San😻 :
ဝိုးးးခန်.ချောကြီးပါကွာ🥰🥰
2026-09-15 04:30:50
0
ma aye :
🥰🥰🥰
2026-09-11 13:22:35
0
sanra052san.ra077 :
♥️♥️♥️♥️♥️
2026-09-11 13:00:43
0
mamakhaing :
😳😳😳😳😳😳
2026-09-15 15:16:33
0
To see more videos from user @aung.than194, please go to the Tikwm homepage.
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This is a heartbreaking reminder of what bus drivers sometimes have to endure — a passenger physically assaults the driver, and he stays calm and refuses to retaliate. It takes enormous patience and courage to keep everyone safe drivers deserve respect and protection on the job. Thanks to the person who filmed this ..please share and call for accountability so incidents like this stop . I know how scary it can be. A few years ago a man vandalised my entire bus in the early hours and the shock I felt still haunts me. Moments like that remind you how brave drivers must be and how traumatising these encounters can be long atter they happen. #buslife #nepaligirl #UK #transport #staysafe
. . . . . . #fyp #afgnistan #song #foruyou #forupage
Eid_ul_adha special Bannu Pulao بنوں پُلاؤ Ingredients * 1 kg meat * ½ cup yoghurt * ½ tbsp red chilli powder * ½ tbsp turmeric powder * 2 tbsp pulao masala * 1 tbsp black pepper powder * 1 tbsp ginger garlic paste * ½ cup oil * 2 onions (sliced) * 2 tomatoes (chopped) * 1 tbsp salt * 3 glasses warm water * 2 cinnamon sticks * 2 bay leaves * 4–5 cloves * 1 tbsp cumin seeds * 1 tbsp garam masala * 1½ glasses rice (soaked for 3 hours) * Few green chillies Method of Preparation 1. Marinate meat with yoghurt, chilli powder, turmeric, pulao masala, black pepper, and ginger garlic paste for 1 hour. 2. Heat oil and fry onions until dark brown. Add tomatoes and salt, cover for 1 minute, then mash well. 3. Add marinated meat and sauté well. 4. Transfer to pressure cooker, add warm water and whole spices. Cook for 12–15 minutes after first whistle. 5. Once meat is tender, add soaked rice and green chillies. 6. Cook again on low flame for 4–6 minutes after whistle. 7. Let steam settle, then serve hot. #pulao #eiduladha #viral #trending #cookingtales11
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