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@briianxd15: #parati #uio

Briian
Briian
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Region: EC
Friday 11 September 2026 17:07:42 GMT
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Comments

slc1804
soph :
Siempre colada morada ❤️
2026-09-13 15:09:54
1
bastiron74
PROYECTADAS_MENOR^_^♤ :
Soike mija
2026-09-13 22:23:13
0
cubo.espacioartistico
CUBO | Espacio Artístico :
Y una galería linda? 🙊
2026-10-03 00:05:13
0
sauleche23
Saúl :
@Andree🦋 lleve oiga
2026-09-14 20:08:03
1
segundojohanpolo
Mendez😜 :
@❤️ 👣 Bellattona _666_🖤 @bellattona_original_🩷
2026-09-15 18:53:48
0
jessmarisol
Jess Marisol :
🥰🥰🥰
2026-09-12 01:31:42
0
el_mijo_mi_rey
Fausto Reyes :
🥰🥰🥰
2026-09-12 15:38:25
0
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Homemade No-Knead Bread Recipe (Simple Kitchen Scenario) Ingredients 500 g of wheat flour (approx. 3 and 1/2 cups) 10 g of active dry yeast (1 sachet) 1 tablespoon of sugar 1 level teaspoon of salt 350 ml of warm water 2 tablespoons of olive oil or vegetable oil Instructions In a large bowl, combine the warm water, sugar, and yeast. Mix gently and let it rest for 5 to 10 minutes until it becomes foamy. Add the olive oil and salt. Mix well. Add all the flour and mix with a spoon until it forms a wet and sticky dough. No kneading is required. Cover the bowl with a cloth or plastic wrap and let it rest for 1 hour or until it doubles in size. After rising, stir the dough gently just to release the excess air. Transfer the dough into a greased or parchment paper-lined baking pan. Cover and let it rest for another 30 minutes. Preheat the oven to 200°C (approx. 400°F) for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a bit before slicing. #jesus #jesuschrist #god #JesusLovesYou #christiantiktok
Homemade No-Knead Bread Recipe (Simple Kitchen Scenario) Ingredients 500 g of wheat flour (approx. 3 and 1/2 cups) 10 g of active dry yeast (1 sachet) 1 tablespoon of sugar 1 level teaspoon of salt 350 ml of warm water 2 tablespoons of olive oil or vegetable oil Instructions In a large bowl, combine the warm water, sugar, and yeast. Mix gently and let it rest for 5 to 10 minutes until it becomes foamy. Add the olive oil and salt. Mix well. Add all the flour and mix with a spoon until it forms a wet and sticky dough. No kneading is required. Cover the bowl with a cloth or plastic wrap and let it rest for 1 hour or until it doubles in size. After rising, stir the dough gently just to release the excess air. Transfer the dough into a greased or parchment paper-lined baking pan. Cover and let it rest for another 30 minutes. Preheat the oven to 200°C (approx. 400°F) for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a bit before slicing. #jesus #jesuschrist #god #JesusLovesYou #christiantiktok

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