@baristasuleman.om: Dirty Chai Latte ☕🤎🌿 لاتيه تشاي ديرتي Chai Concentrate Makes approximately 250 ml * Water — 250 ml * Black tea — 5 g / 2 tea bags * Cinnamon stick — 1 * Cardamom — 3 pods, crushed * Cloves — 2 * Fresh ginger — 10 g, sliced * Brown sugar — 20–25 g Chai Concentrate Method 1. Add 250 ml water to a saucepan. 2. Add cinnamon, cardamom, cloves, and ginger. 3. Simmer for 5–7 minutes. 4. Add the black tea and simmer for 2 minutes. 5. Strain the chai concentrate. 6. Add 20–25 g brown sugar and mix until dissolved. 7. Cool completely and refrigerate. Dirty Chai Latte — 1 Serving * Chai concentrate — 70 ml * Vanilla syrup — 10–15 ml * Fresh full-fat milk — 150 ml * Ice cubes — 120–150 g * Double espresso — 36 ml from 18 g coffee * Cinnamon powder — light dusting Steps 1. Add 70 ml chai concentrate to a mixing glass. 2. Add 10–15 ml vanilla syrup. 3. Add 150 ml fresh full-fat milk. 4. Mix everything very well. 5. Fill the serving glass with 120–150 g ice. 6. Pour the chai milk mixture over the ice. 7. Brew a double espresso — 36 ml. 8. Slowly pour the espresso over the ice and milk. 9. Finish with a light dusting of cinnamon powder. 10. Mix well and enjoy. ☕🤎 Barista Tip: Keep the chai concentrate refrigerated and use it chilled. The 70 ml chai + 36 ml espresso gives you a stronger chai profile while keeping the coffee noticeable without making the drink overly sweet. 📍 Mall of Oman, Cakery Cafe, Muscat 🇴🇲 🇵🇰 Pakistani Barista | Sharing coffee knowledge, one cup at a time ☕ #fyp #barista #muscat #baristadaily #baristasuleman

Barista Suleman

Open In TikTok:

Region: OM

Friday 11 September 2026 17:32:03 GMT