@laiba.shah3607: #MarvelRivals #MarvelRivalsS10‎일본에서는 피에조 전기 타일이 사람들의 발걸음 에너지를 활용해서 전기로 바꾸는 기술을 사용해요. 수많은 통근객들이 오가는 곳에 설치돼서 LED 조명이나 디스플레이를 켜는 데 활용된대요. 이렇게 지속 가능한 사회와 스마트 시티를 이루는 좋은 방법 같아요. 여러분도 이 기술에 대해 어떻게 생각하세요? #บรีสเอกเซล #freefire_lover #ท้ายExcel #ไฮไลท์ฟีฟายIn Japan, piezoelectric tiles (piezo electric tiles) are used to turn the power of people's footsteps and walking #garenarov #rov In Japan, piezoelectric tiles (piezo electric tiles) are used to turn the power of people's footsteps and walking into electricity. The energy generated by millions of commuters every day is harnessed to power LED lights and displays in crowded places like Shibuya Station. ‎Achieving a sustainable society and smart city ‎It's a great technique for#wibgajian #荒野行動 #荒野#荒野女子 # Njoy #スマブラ#sp#理下#荒野#対複 ‎ ‎Wilderness #荒野行動+儿#荒野男子#荒野行動工 ‎ ‎šk #war #gyat #reddit tiktok #cs2 #mw3 #highlights #redditstoriestts #mortalkombat #fc24 #zepetoapp #monkey #adventuretime #mk1 #totaldrama #free fire #spiderman2 #mortalkombat1 #npc #hololive #gamesnotiktok #otaku #a #japanese #travel #stitch #mexico #kyoto #japantravel #wtfmoments #fncs #totaldramaisland #cosplays #manotouhinh H+): Hanto HiIn Japan, piezoelectric tiles (piezo electric tiles) are used to turn the power of people's footsteps and walking #garenarov #rov In Japan, piezoelectric tiles (piezo electric tiles) are used to turn the power of people's footsteps and walking into electricity. The energy generated by millions of commuters every day is harnessed to power LED lights and displays in crowded places like Shibuya Station. ‎Achieving a sustainable society and smart city ‎It's a great technique for # #anime#animeedit ‎#animeedits#animeclips#animefyp#animefan ‎#animefans#animecommunity#otaku#manga ‎#narutouzumaki#sasuke#kakashi ‎#boruto ‎#onepiece#luffy#zoro#sanji#nami#gear5#naruto ‎#jujutsukaisen#jjk#gojo#gojosatoru#itadori ‎#sukuna ‎#demonslayer#kimetsunoyaiba#tanjiro#nezuko ‎#zenitsu ‎#AttackOnTitan#aot#levi#erenyeager#mikasa ‎#spyxfamily#anya#anyaforger ‎#dragonball#dragonballz#goku#vegeta ‎#chainsawman#denji#makima ‎#bluelock#isagi#bachira ‎#haikyuu#hinata#kageyama ‎#tokyorevengers#mikey#draken ‎#hunterxhunter#gon#killua ‎#sololeveling#sungjinwoo ‎#pokemon#pikachu#pokemonanime ‎#GenshinImpact#genshin#hoyoverse ‎#HonkaiStarRail#hsr ‎#zenlesszonezero#zzz ‎#bluearchive ‎#nikke#nikkegoddessofvictory ‎#umamusume ‎#pokemongo ‎#dragonballlegends ‎#projectsekai ‎#fategrandorder ‎#arknights ‎#azurlane ‎#mobilelegends ‎#mlbb ‎#honorofkings ‎#hok ‎#leagueoflegends ‎#wildrift ‎#pubgmobile ‎#freefire ‎#Valorant ‎#Minecraft ‎#roblox ‎#viralvideo ‎#gameshow

laiba shah
laiba shah
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Friday 11 September 2026 21:38:43 GMT
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Steak Loaded Potato Skins🔥 For those of you asking about the app, just search “Osta” on the App Store or Google Play 🫶 Crispy, cheesy potato skins loaded with juicy steak, chipotle sour cream & fresh chives… 🤤 Inspo from the goats @chefmikekubiesa & @burnt_pellet_bbq !! For the Potatoes: -5 large russet potatoes -1/4 cup olive oil -1 tbsp salt For the Filling: -Scooped potato flesh -1/2 cup milk, warmed -1/3 cup butter, softened -1/2 cup sour cream -1 1/2 cups sharp cheddar, grated -1/4 cup fresh chives, chopped -Seasoning salt, to taste For Frying & Topping: -Neutral oil, for frying -Triple cheddar @tillamook, grated For the Steak: -Ribeye or New York strip -Salt & black pepper For the Chipotle Sour Cream (Optional): -1 cup sour cream -1–2 chipotle peppers in adobo -2 garlic cloves -1 tbsp lime juice -1/2 tsp salt -Milk, as needed Instructions: 1. Wash & dry potatoes. Rub with olive oil, season with salt & bake at 425°F (220°C) for 50–60 mins until fork-tender. Let cool slightly. 2. Meanwhile, blend all chipotle sour cream ingredients until smooth, adding a splash of milk to thin as needed. Refrigerate. 3. Halve potatoes lengthwise & scoop the flesh into a bowl, leaving about 1/4 inch around the skins. Mash with warm milk, butter, sour cream, cheddar, chives & seasoning salt to taste. 4. Heat neutral oil to 350°F (175°C). Fry the empty skins in batches for 2–3 mins until golden & crispy, then transfer to a wire rack. 5. Stuff the skins with the potato filling, top with triple cheddar & bake at 350°F (175°C) for 15 mins until bubbling & golden. 6. Season steak generously with salt & pepper, then grill or pan-sear to your desired doneness. Rest 5–10 mins, then slice against the grain into bite-sized pieces. 7. Load the skins with steak, chipotle sour cream & fresh chives. Enjoy!! #DinnerIdeas #cookingathometiktoktv #Recipe #cooking
Steak Loaded Potato Skins🔥 For those of you asking about the app, just search “Osta” on the App Store or Google Play 🫶 Crispy, cheesy potato skins loaded with juicy steak, chipotle sour cream & fresh chives… 🤤 Inspo from the goats @chefmikekubiesa & @burnt_pellet_bbq !! For the Potatoes: -5 large russet potatoes -1/4 cup olive oil -1 tbsp salt For the Filling: -Scooped potato flesh -1/2 cup milk, warmed -1/3 cup butter, softened -1/2 cup sour cream -1 1/2 cups sharp cheddar, grated -1/4 cup fresh chives, chopped -Seasoning salt, to taste For Frying & Topping: -Neutral oil, for frying -Triple cheddar @tillamook, grated For the Steak: -Ribeye or New York strip -Salt & black pepper For the Chipotle Sour Cream (Optional): -1 cup sour cream -1–2 chipotle peppers in adobo -2 garlic cloves -1 tbsp lime juice -1/2 tsp salt -Milk, as needed Instructions: 1. Wash & dry potatoes. Rub with olive oil, season with salt & bake at 425°F (220°C) for 50–60 mins until fork-tender. Let cool slightly. 2. Meanwhile, blend all chipotle sour cream ingredients until smooth, adding a splash of milk to thin as needed. Refrigerate. 3. Halve potatoes lengthwise & scoop the flesh into a bowl, leaving about 1/4 inch around the skins. Mash with warm milk, butter, sour cream, cheddar, chives & seasoning salt to taste. 4. Heat neutral oil to 350°F (175°C). Fry the empty skins in batches for 2–3 mins until golden & crispy, then transfer to a wire rack. 5. Stuff the skins with the potato filling, top with triple cheddar & bake at 350°F (175°C) for 15 mins until bubbling & golden. 6. Season steak generously with salt & pepper, then grill or pan-sear to your desired doneness. Rest 5–10 mins, then slice against the grain into bite-sized pieces. 7. Load the skins with steak, chipotle sour cream & fresh chives. Enjoy!! #DinnerIdeas #cookingathometiktoktv #Recipe #cooking

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