@andy._.x_: #xybca #viralvideo #blowthisup #yourusername #winter

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Friday 11 September 2026 21:41:13 GMT

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lâ mªçhįnë *🐺 :

مانقدرش نطاقيها 💔

2026-09-12 21:37:04

1

💎🐆💎 :

نموت على راجلي نموووووووت😍🥰

2026-09-13 00:08:55

2

AkReM23Bsd :

@La Døu döu🩷♾️ 🫵🏻💍🙏🏻

2026-09-13 19:14:20

2

Manal larené :

@Inou2024

2026-09-13 19:43:49

1

ahlem69434983148 :

والله سمحلي 🥺🤍😭@ali ser

2026-09-12 23:13:57

2

🇮🇹𝓢𝓪𝓵𝔂𝓪𝓷𝓲 ♱ :

@🧸🌜 💔

2026-09-13 11:27:44

2

Chelili Mansour :

@نسمة أمل

2026-09-12 19:29:51

2

ℱ𝒪ℱ𝒪 :

@🩵Ā𝕪𝕞𝕒𝕟🇩🇿𝕒𝕪𝕞𝕒𝕟🩵_18

2026-09-12 19:40:27

2

🕊️ᵗᵃˡⁱᵃ 𝔮𝔲𝔯𝔞𝔫🕊️ :

😳😳😳

2026-09-12 06:00:40

1

amine tlm :

@Fati smhli 💔

2026-09-12 18:33:19

1

👸🏻❤️ :

❤️‍🩹🥺

2026-09-11 21:49:33

1

🥋⚓️La puissance ❤️🔥 :

💔

2026-09-12 03:34:19

1

ᴜɢ┋ Dhikra :

🌎💔

2026-09-12 21:58:54

1

Gofrane Mg🥰👌 :

@Štÿlîšh Ğüÿ

2026-09-12 22:29:54

2

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Brazilian School Food 🇧🇷🍽️ Balanced, budget-friendly flavors inspired by Brazil’s school meals—simple staples, veg, and modest protein kids actually love. Breakfast 🥣 Mingau de Fubá + Banana Ingredients: fine cornmeal (fubá), milk, banana, honey, ground cinnamon Instructions: Simmer milk; whisk in cornmeal until creamy (4–6 min). Sweeten with honey, dust with cinnamon, top with sliced banana. Lunch 🥗 Rice & Beans with Tomato-Cumin Chicken and Collards Ingredients: cooked white rice, cooked black beans, boneless skinless chicken thighs (chopped), onion, garlic, diced tomatoes, ground cumin, collard greens (thinly sliced), olive oil, salt Instructions: Sauté onion + garlic in oil; add chicken, salt, and cumin, brown 3–4 min. Stir in tomatoes; simmer 8–10 min. Flash-sauté collards in a little oil + salt (1–2 min). Plate rice, spoon beans, add chicken stew and collards. Dinner 🍲 Weeknight Moqueca de Peixe (Bahian Fish Stew) Ingredients: firm white fish (tilapia/cod), onion, garlic, red & yellow bell peppers (sliced), tomatoes, coconut milk, dendê (palm) oil or olive oil, lime, cilantro, salt Instructions: Sauté onion + garlic in oil; layer peppers and tomatoes. Nestle fish, pour in coconut milk, season with salt. Simmer gently 8–10 min until fish flakes. Finish with lime juice and cilantro. Save this for your week and tell me your favorite Brazilian school dish! Follow for more global school-lunch inspo. #brazilianschoolfood #schoollunch #brazilianflavors #foodreview #gourmet

Brazilian School Food 🇧🇷🍽️ Balanced, budget-friendly flavors inspired by Brazil’s school meals—simple staples, veg, and modest protein kids actually love. Breakfast 🥣 Mingau de Fubá + Banana Ingredients: fine cornmeal (fubá), milk, banana, honey, ground cinnamon Instructions: Simmer milk; whisk in cornmeal until creamy (4–6 min). Sweeten with honey, dust with cinnamon, top with sliced banana. Lunch 🥗 Rice & Beans with Tomato-Cumin Chicken and Collards Ingredients: cooked white rice, cooked black beans, boneless skinless chicken thighs (chopped), onion, garlic, diced tomatoes, ground cumin, collard greens (thinly sliced), olive oil, salt Instructions: Sauté onion + garlic in oil; add chicken, salt, and cumin, brown 3–4 min. Stir in tomatoes; simmer 8–10 min. Flash-sauté collards in a little oil + salt (1–2 min). Plate rice, spoon beans, add chicken stew and collards. Dinner 🍲 Weeknight Moqueca de Peixe (Bahian Fish Stew) Ingredients: firm white fish (tilapia/cod), onion, garlic, red & yellow bell peppers (sliced), tomatoes, coconut milk, dendê (palm) oil or olive oil, lime, cilantro, salt Instructions: Sauté onion + garlic in oil; layer peppers and tomatoes. Nestle fish, pour in coconut milk, season with salt. Simmer gently 8–10 min until fish flakes. Finish with lime juice and cilantro. Save this for your week and tell me your favorite Brazilian school dish! Follow for more global school-lunch inspo. #brazilianschoolfood #schoollunch #brazilianflavors #foodreview #gourmet

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