1. Home
  2. Detail

@ail_aburghif313: لحم الخنـ زير و لحم البشر #السيد_علي_أبورغيف#tktok#أكسبلور#الشعب_الصيني_ماله_حل😂😂

السيد علي أبورغيف
السيد علي أبورغيف
Open In TikTok:
Region: IQ
Friday 11 September 2026 22:31:42 GMT
96390
7067
223
626

Music

Download

No Watermark .mp4 (7.38MB) Watermark .mp4 (13.74MB) Music .mp3

Comments

hs15_i
Hussien~|🪐 :
سيدنا هواي استفاديت منك🖤
2026-09-11 22:36:01
147
4scss
حسين ابو علي | Hussein Abu Ali :
سيدنا انته كلش محترم وكلش حبيت محتواك وجزاك الله خير الجزاء على هاي النصايح
2026-09-11 23:17:56
43
6cknann
متواضع :
اليوم هل صليت على محمد وآل محمد 🤲
2026-09-12 01:22:23
14
aljaf8
الجاف :
وين ربط بالموضوع
2026-09-12 10:18:23
1
ali___walid
🌿🥀Ali Walid :
عاشت ايدك على هاذ المحتوه🥀❤️
2026-09-12 08:28:00
2
vsos_11
جــيمو🫥 :
والله انت طركاعه
2026-09-12 10:44:47
1
5tx_9
muamal Alquraishy :
بارك الله بيك مولاي
2026-09-12 09:57:17
1
a.60tj
A :
هاذه الي يستاهل تابعة
2026-09-12 10:28:17
3
gjduvsjv
ًًًًًًًًًًًًً :
صدقت سيدنا واحسنت القول يا جيمل المظهر و الجوهر
2026-09-12 08:53:23
1
evian_salhi_salhi94
evian_salhi_salhi94 :
الغيبة والنميمة صارت عادي بالعراق للاسف وخصوصا بالمقاهي وغيرها
2026-09-12 00:36:01
11
mhh1727
𝐌/𝐇 :
احسنت اخي جزاك الله كل الخير
2026-09-12 08:25:16
1
ercg13
حيدر :
اذا تسمحلي انشر هذا المقطع
2026-09-12 06:30:54
1
usersa29sf
My thirties :
قسمن باالله لعبت روحي من كل الالحم 🤦🏼‍♂️
2026-09-12 05:00:00
7
0aprm
✦｡･ﾟ･(عـلـي`)･ﾟ･｡ :
احسنت يطيب
2026-09-12 06:17:21
1
8n362
علي محمد :
سيد انت انسان راقي ربي يوفقك
2026-09-12 07:57:53
2
x.e.313
أزهـر محمـد :
#اتركو الغـيبة 💔 بارك الله بيك سيدنا 🤍
2026-09-11 23:42:56
6
884bs
مـحـمـد• :
سيدنا تره الزلمه مو يبيع لحم مال خنازير افتهمو الموضوع عدل ونوب احجوو
2026-09-12 11:23:23
0
ef_dp
مهدي حسين :
هاذا ليستاهل متابعه مو ابو جنه
2026-09-12 10:33:17
2
abdalatef46
Abdalatef_mh :
عفية عليك خوية
2026-09-12 01:30:30
2
2iz.13
ْ𝐊𝐚𝐫𝐚𝐫 :
تستذقر لو تستقذر ؟؟
2026-09-12 06:07:48
0
user61539608777523
سيد علي الحسني :
كلام منطقي جدا
2026-09-12 07:02:08
2
iraq.new3
مرتضى الحفاضي⭐️ :
بس كلمه وحده اسال الله بحق الحسين يحفظك ويبعدك عن كل شر ♥️♥️
2026-09-12 01:26:03
3
user6821552170836
ابن المجاهد :
احسنت بارك الله بيك
2026-09-11 23:53:06
1
am._eer17
ابو مجتبئ :
ياخي كلامك صحيح ❤️
2026-09-12 00:10:52
1
To see more videos from user @ail_aburghif313, please go to the Tikwm homepage.

Other Videos
Idk what to Post #goviral #fyp #hero #superman #fy
Idk what to Post #goviral #fyp #hero #superman #fy


aku memang manusia biasa :) [order am prem dibio] #prstdann #presetalightmotion #presetdibawah5mb #presetxml #fyp
aku memang manusia biasa :) [order am prem dibio] #prstdann #presetalightmotion #presetdibawah5mb #presetxml #fyp
আমি বিশ্বাস করিনা #PremerSomadhi​ #MovieScene​ #banglamoviesence​ #banglamovieclip​
আমি বিশ্বাস করিনা #PremerSomadhi​ #MovieScene​ #banglamoviesence​ #banglamovieclip​
A traditional Portuguese dish combining salted cod, eggs, and crispy potatoes, seasoned with parsley and olives. Ingredients: - 400g salted cod (bacalhau), desalted and shredded - 3 large eggs - 2 large onions, thinly sliced - 2 medium potatoes, julienned - 100ml olive oil - Black olives for garnish - Fresh parsley, chopped - Salt and pepper to taste Instructions: 1. Soak the salted cod in water for 24-48 hours, changing the water several times to remove excess salt, then drain and shred. 2. Heat olive oil in a large frying pan over medium heat. 3. Add the sliced onions and cook until translucent, about 5 minutes. 4. Add the shredded cod to the onions and cook for another 5 minutes, stirring occasionally. 5. In a separate pan, fry the julienned potatoes until crispy and golden. Drain on paper towels. 6. Beat the eggs in a bowl, season with salt and pepper. 7. Add the fried potatoes to the cod and onion mixture, then pour in the beaten eggs, stirring gently until the eggs are just starting to set. 8. Remove from heat once the eggs are mostly cooked but still slightly runny. 9. Garnish with chopped parsley and black olives. 10. Serve hot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A traditional Portuguese dish combining salted cod, eggs, and crispy potatoes, seasoned with parsley and olives. Ingredients: - 400g salted cod (bacalhau), desalted and shredded - 3 large eggs - 2 large onions, thinly sliced - 2 medium potatoes, julienned - 100ml olive oil - Black olives for garnish - Fresh parsley, chopped - Salt and pepper to taste Instructions: 1. Soak the salted cod in water for 24-48 hours, changing the water several times to remove excess salt, then drain and shred. 2. Heat olive oil in a large frying pan over medium heat. 3. Add the sliced onions and cook until translucent, about 5 minutes. 4. Add the shredded cod to the onions and cook for another 5 minutes, stirring occasionally. 5. In a separate pan, fry the julienned potatoes until crispy and golden. Drain on paper towels. 6. Beat the eggs in a bowl, season with salt and pepper. 7. Add the fried potatoes to the cod and onion mixture, then pour in the beaten eggs, stirring gently until the eggs are just starting to set. 8. Remove from heat once the eggs are mostly cooked but still slightly runny. 9. Garnish with chopped parsley and black olives. 10. Serve hot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

About

Legal