@olasawalha90: Gourmet Blueberry Grilled Cheese 🫐🧀 Ingredients — makes 2 sandwiches: * 4 thick slices sourdough bread * 4–6 ounces Brie cheese, sliced * ½ cup fresh blueberries * 1 tablespoon honey * ½ teaspoon fresh thyme * Pinch of salt * 1 tablespoon butter Directions: 1. Add blueberries and honey to a small pan. Cook over medium-low heat for 4–5 minutes, gently crushing some berries. Stir in thyme and a tiny pinch of salt. 2. Butter one side of each bread slice. 3. Place Brie on the unbuttered side, spoon over the blueberry mixture, then add a little more Brie. Close the sandwich with the buttered sides facing out. 4. Cook in a skillet over medium-low heat for 3–4 minutes per side, pressing gently, until golden and the cheese is completely melted. 5. Finish with fresh thyme and a tiny sprinkle of flaky salt#bluberry

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