@tifftpham: Sunday Morning has been named a 2026 Savor Honoree for Excellence in Cinnamon Roll in Manhattan. Armando Litiatco trained at the California Culinary Academy, cooked at Daniel, and was working at Google when he started taking catering jobs on the side. Johnny Norton of Culture Espresso, who knows something about baked goods, calls Sunday Morning his favorite cinnamon roll in the city. The name is the best part. A restaurant person almost never gets a Sunday. When Armando finally did, he would wake up early enough to start a dough that would not be ready until late, and then spend the whole day making cinnamon rolls. "Enriched dough doesn't get enough love. It's alive. It has yeast in it. It's temperamental and it's picky." Full episode with Armando Litiatco of @sundaymorningnyc out now on YouTube, Spotify and Apple Podcasts. #SavorWithTiffanyPham #SundayMorning #CinnamonRoll #NYCEats #NYCBakery
