@tocharan: ทำนองคุ้นหู เพลงเพราะที่เคยฟัง เมื่อเข้าสู่วัยโรยรามักจะนิยมฟังเพลงประเภทนี้ ลองฟังครับตั้งใจเอามาฝาก “จูบวันลา“#เพลง #เพลงลูกทุ่ง #เพลงลูกกรุง #เพลงเพราะ #โตจรัล

โต จรัล
โต จรัล
Open In TikTok:
Region: TH
Saturday 12 September 2026 07:09:58 GMT
1360
77
4
1

Music

Download

Comments

jarearnbunmak
เจริญ บุญมาก :
ไพเราะมากครับเพลงนี้เคยฟังแต่จำชื่อเพลงไม่ได้อีกเพลงคือเพลงแจกันรักกับแจกันใจครับ🥰🥰🥰🥰🥰🥰
2026-09-12 07:24:11
1
user1694320254399
แม่นุช คลองเจ็ด :
ปั้นดินให้เป็นดาวของธานินทร์สายัณห์สัญญาก็เอามาร้องค่ะ
2026-09-12 14:44:34
0
user5546000581250
ธีระ เจริญผล :
🥰🥰🥰🥰🥰🥰🥰🥰🥰
2026-09-13 00:57:02
0
To see more videos from user @tocharan, please go to the Tikwm homepage.

Other Videos

Pregnancy nutrition isn’t about eating perfectly or following a completely different “magic” food list for every trimester. Throughout pregnancy, nutrients like folate/folic acid, iron, iodine, choline, calcium, vitamin D, protein, and omega-3 fats all play important roles in supporting maternal health and fetal development, and a prenatal vitamin is often needed alongside a balanced diet to help meet increased requirements. Early pregnancy can make eating harder when nausea, food aversions, and appetite changes show up, so sometimes the priority is simply choosing nutritious foods and fluids you can tolerate. As pregnancy progresses, continuing to get enough protein and iron matters, and lower-mercury seafood like salmon, sardines, shrimp, and other approved choices can provide nutrients including omega-3 fats, iodine, choline, B12, and protein. FDA guidance recommends 8–12 ounces of lower-mercury seafood per week during pregnancy. Food safety matters just as much as nutrient density. Thoroughly cooking meat, seafood, and eggs, choosing safer dairy products, watching mercury levels in fish, and following pregnancy-specific guidance for foods with higher Listeria risk can help reduce avoidable risks. Individual needs can also vary significantly, so this type of guide should complement—not replace—advice from your prenatal care provider. Save this pregnancy nutrition guide for later and send it to an expecting mama who might find it helpful. 🤰💚 #pregnancynutrition #prenatalnutrition #pregnancyfood #pregnancytips #healthypregnancy
Pregnancy nutrition isn’t about eating perfectly or following a completely different “magic” food list for every trimester. Throughout pregnancy, nutrients like folate/folic acid, iron, iodine, choline, calcium, vitamin D, protein, and omega-3 fats all play important roles in supporting maternal health and fetal development, and a prenatal vitamin is often needed alongside a balanced diet to help meet increased requirements. Early pregnancy can make eating harder when nausea, food aversions, and appetite changes show up, so sometimes the priority is simply choosing nutritious foods and fluids you can tolerate. As pregnancy progresses, continuing to get enough protein and iron matters, and lower-mercury seafood like salmon, sardines, shrimp, and other approved choices can provide nutrients including omega-3 fats, iodine, choline, B12, and protein. FDA guidance recommends 8–12 ounces of lower-mercury seafood per week during pregnancy. Food safety matters just as much as nutrient density. Thoroughly cooking meat, seafood, and eggs, choosing safer dairy products, watching mercury levels in fish, and following pregnancy-specific guidance for foods with higher Listeria risk can help reduce avoidable risks. Individual needs can also vary significantly, so this type of guide should complement—not replace—advice from your prenatal care provider. Save this pregnancy nutrition guide for later and send it to an expecting mama who might find it helpful. 🤰💚 #pregnancynutrition #prenatalnutrition #pregnancyfood #pregnancytips #healthypregnancy

About