@life_withuju: HOMEMADE YOGURT Ingredients - 5 cups full-cream milk - 5 cups room-temperature water - 5 cups boiling water - ¼ teaspoon yogurt starter - Sweetener of your choice (optional) - Flavor of your choice (optional) How to Make It 1. Add 5 cups of full-cream milk to a clean bowl. 2. Add 5 cups of room-temperature water and mix well. 3. Add 5 cups of boiling water and mix properly. 4. Do a finger test. If it burns after 10 seconds, then your yogurt starter is ready to go in. 5. Take a little bit of the warm milk and add it to your yogurt starter. Mix well before pouring it into the whole milk. 6. Mix everything properly. 7. Cover tightly. 8. Wrap it with any thick cloth of your choice and keep it in a warm place for 10–15 hours. 9. After 10–15 hours, bring it out. Your yogurt is ready! 10. Add any sweetener or flavor of your choice, if desired. #homemadeyogurt #yoğurt #yogurt

life_withuju

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Saturday 12 September 2026 12:26:40 GMT

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Comments

Victoria ♡ :

How do you store the rest of the starter that you didn’t use?

2026-10-06 07:59:40

miss_reenarh :

what do U mean if Ur milk solution burns after 10 seconds ? isnt it when the milk doesn't burn Ur finger that Ur meant to add the culture or maybe U made a mistake

2026-09-21 20:26:51

Anthony Nnakife :

I no wan learn... dash me the one you've done 😩🫢

2026-09-29 21:33:24

Shoes and bag vendor in Lagos :

Thanks for sharing

2026-09-13 18:56:14

Juliet O Juliet :

Thank you

2026-09-12 13:07:58

user4327945323992 :

🥰🥰🥰

2026-09-12 12:50:05

qebbycakes_chops :

💕💕💕

2026-09-12 15:28:37

kimozor :

❤️❤️❤️❤️

2026-09-12 13:23:11

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