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@staks444: Soo satysfying 🫒🔥 | #viral #olivedelights #kanyewest #fyp

Staks
Staks
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Region: PL
Saturday 12 September 2026 14:18:14 GMT
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Comments

lit.the.random
Lit😌 :
4 fucking times today😭
2026-09-12 15:52:35
5412
roomimprover
alex.room🪽 :
I LIKED ONE FUCKING VIDEO 😭💔
2026-09-13 14:20:00
94
meat.and.bones2
noodleman :
future me is it olive delights?
2026-09-12 20:25:57
294
hajci667
Hajci :
10 times today (i woke up 5 minutes ago
2026-09-12 18:00:21
286
aaalbeeerrtt
Alberttt :
5 times in only one😭
2026-09-13 19:41:30
0
dec79068
dec :
SCROLL ITS A TRAP!!!!
2026-09-13 00:01:29
65
arthurwantsd
🏴󠁧󠁢󠁳󠁣󠁴󠁿AJ :
i saw the hashtags
2026-09-12 14:44:47
37
jeremyheywood66
jeremyheywood66 :
My mood
2026-09-13 19:46:09
0
im.a.pancake04
rantotthusfan🇭🇺🇵🇱 :
why you have to ruin that
2026-09-12 20:54:59
8
sn0wjet
rob 🏴󠁧󠁢󠁥󠁮󠁧󠁿🦋⚡️ :
i was waiting for olive delights to pop up and it did
2026-09-12 14:25:12
28
sskriimp
sSKRiiMP :
no way people think this is new
2026-09-13 16:38:24
13
wee.man.willy
wee man willy :
I fucking knew it
2026-09-12 19:29:08
8
beluga3808
Beluga :
The Sound
2026-09-12 20:01:57
7
To see more videos from user @staks444, please go to the Tikwm homepage.

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Ultra Fudgy Brownies 🍫 That paper-thin crackly top. Those dense, almost molten centers. And enough melted chocolate in every bite to make sharing a terrible idea. 👀 These are NOT cakey brownies. They’re rich, heavy, gooey and borderline unfair when they’re still warm. You’ll need: * 7 oz (200 g) dark chocolate * ¾ cup (170 g) butter * 1 cup (200 g) white sugar * ½ cup (100 g) brown sugar * 3 eggs + 1 egg yolk * 1 tsp vanilla * ¾ cup + 1 tbsp (100 g) flour * ⅓ cup + 1 tbsp (40 g) cocoa powder * ½ tsp salt * 5.3 oz (150 g) chopped chocolate * 3.5 oz (100 g) chocolate chunks * Flaky sea salt Let’s bake 🍫 Melt the dark chocolate and butter together until smooth. Whisk both sugars with the eggs and extra yolk until thick, pale and foamy. Mix in the vanilla, then slowly add the melted chocolate mixture. Fold in the flour, cocoa powder and salt just until combined. Add the chopped chocolate and try not to overmix. Transfer everything into a lined 8×8-inch pan and scatter the chocolate chunks over the top. Bake at 350°F (175°C) for 25–30 minutes. The secret? Don’t wait until the center looks completely baked. Pull them while they’re still fudgy. Let them cool, slice into squares and finish with flaky sea salt. 🌱 Want to add some extra magic? Swap the regular butter for Broccoli Butter. Decarb at 120°C (285°F) for 40 minutes, then infuse into butter at no more than 75°C (165°F) for 2 hours. Crispy edges. Crackly top. Molten chocolate center. You were going to eat one. Sure. 👀🍫 Tag the person you absolutely would NOT trust alone with this pan. #brownies #fudgy#brownieste #baking #baked
Ultra Fudgy Brownies 🍫 That paper-thin crackly top. Those dense, almost molten centers. And enough melted chocolate in every bite to make sharing a terrible idea. 👀 These are NOT cakey brownies. They’re rich, heavy, gooey and borderline unfair when they’re still warm. You’ll need: * 7 oz (200 g) dark chocolate * ¾ cup (170 g) butter * 1 cup (200 g) white sugar * ½ cup (100 g) brown sugar * 3 eggs + 1 egg yolk * 1 tsp vanilla * ¾ cup + 1 tbsp (100 g) flour * ⅓ cup + 1 tbsp (40 g) cocoa powder * ½ tsp salt * 5.3 oz (150 g) chopped chocolate * 3.5 oz (100 g) chocolate chunks * Flaky sea salt Let’s bake 🍫 Melt the dark chocolate and butter together until smooth. Whisk both sugars with the eggs and extra yolk until thick, pale and foamy. Mix in the vanilla, then slowly add the melted chocolate mixture. Fold in the flour, cocoa powder and salt just until combined. Add the chopped chocolate and try not to overmix. Transfer everything into a lined 8×8-inch pan and scatter the chocolate chunks over the top. Bake at 350°F (175°C) for 25–30 minutes. The secret? Don’t wait until the center looks completely baked. Pull them while they’re still fudgy. Let them cool, slice into squares and finish with flaky sea salt. 🌱 Want to add some extra magic? Swap the regular butter for Broccoli Butter. Decarb at 120°C (285°F) for 40 minutes, then infuse into butter at no more than 75°C (165°F) for 2 hours. Crispy edges. Crackly top. Molten chocolate center. You were going to eat one. Sure. 👀🍫 Tag the person you absolutely would NOT trust alone with this pan. #brownies #fudgy#brownieste #baking #baked
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