@tales.kitchen.eve: Puff-Puff Recipe Ingredients * 2 cups all-purpose flour * ⅓ cup sugar * 1 tsp yeast * ¼ tsp salt * ¼ tsp nutmeg * 1 tsp vanilla essence * Warm water, as needed * Oil for frying Method 1. Activate yeast with warm water and a little sugar for 5–10 minutes. 2. Mix flour, sugar, nutmeg and salt. Add the yeast mixture and vanilla. 3. Gradually add warm water and mix into a soft, sticky dough. 4. Cover and let it rise for about 40–60 minutes. 5. Scoop into hot oil and fry over medium heat until golden brown. Feel free to try them out! 🤎 #kitchentaleseve