@bearmountainbbq: 🔥🥩 SLIDERS YOU’LL WANT TO DOUBLE DIP. Smoky birria. Melted cheese. Soft slider buns. And a warm consommé begging to be dunked. 🤤 Bear Mountain Ambassador Nick Nesgoda brings game day to a whole new level with these Smoked Birria Sliders. Chuck roast is slow-smoked, braised until fall-apart tender, piled high with melty cheese, then finished in the oven for the ultimate bite. Smoky, rich, cheesy, dunkable perfection. 🔥 🏈 These are the kind of sliders that disappear before halftime. 👉 Get the full recipe at the link below! https://f.mtr.cool/ca84wrxpnb #BearMountainBBQ #BestWoodBestFlavorAnyGrill