@einsatzfahrten_.nrw: Gute Streifenwagen😍🔥. Polizei Einsatz in einem Iserlohner Edeka. Für zwei Streifenwagen der Polizei Iserlohn, geht es zu einem Einsatz an der Iserlohn hauptwache vorbei 🔥🔥🔥. #fyp #viral #polizeinrw #deutschland #polizei @mike.prvt307 @Blaulicht.Schwerte @blaulicht.filmer.menden @Emergency_Schwerte @Blaulichtfotograf Leipzig @felix_tacke @Bluelight_iserlohn @Blaulicht_Aufzeichnung @Blaulicht_DE_EMD @Blaulicht_filmer_bw

einsatzfahrten_.NRW
einsatzfahrten_.NRW
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Saturday 12 September 2026 20:55:00 GMT
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🍽️ DORIAN – NOTTING HILL 🔥⭐   I've eaten a lot of great steaks over the years... This one will stay with me for a very long time.   The flame-grilled T-bone at @dorian.nottinghill is genuinely one of the finest steaks I've ever had. Sourced from an exclusive Yorkshire herd of Holstein × Wagyu cattle, every bite delivered incredible marbling, deep beefy flavour and a beautifully caramelised crust from the fire grill.   Absolute steak heaven. 🥩🔥   I was lucky enough to be joined by World Steak Challenge executive judge @meatologist_ioannis_grammenos, while Chef Jake Mills worked his magic over the flames. Before dinner, we were given a behind-the-scenes tour, and what really struck me was the dedication to quality.   Downstairs is a chef's playground...   A dry-ageing room for beef, fish and poultry, meticulous preparation kitchens, an impressive wine cellar and a brigade completely focused on producing exceptional food.   The tasting journey was outstanding from start to finish.   🦪 Gillardeau oysters (laser engraved to prevent counterfeiting!) 🥔 Pork Belly Rösti ✨ Caviar Rösti 🥩 Beef Tartare 🐄 Veal Sweetbread & Broad Beans 🌊 Scallop & Green Strawberry   Then came the steak.   Cooked just shy of medium rare, the T-bone had everything I look for. A perfectly fire-kissed crust, incredible tenderness, rich buttery marbling and that unforgettable charcoal flavour.   Some steaks are great. A handful become unforgettable.   This one has earned a permanent place in my steak memory bank.   Huge thanks to Chef Jake, Chef Ioannis and the entire Dorian team for an unforgettable afternoon.   🍽️ @dorian.nottinghill ⭐ By @maxcoen_chef 📍 105–107 Talbot Road, Notting Hill, London W11   👨‍🍳 @jakeythechef 🔥 Master of the fire   👨‍🍳 @meatologist_ioannis_grammenos 🥩 The Meatologist™   📸 @BBQlads 🔥 Cooking | 🍽️ Eating | 🤓 Talking BBQ   👇 Is this one of the best-looking steaks you've ever seen? 👇   #Dorian #NottingHill #Steak
🍽️ DORIAN – NOTTING HILL 🔥⭐   I've eaten a lot of great steaks over the years... This one will stay with me for a very long time.   The flame-grilled T-bone at @dorian.nottinghill is genuinely one of the finest steaks I've ever had. Sourced from an exclusive Yorkshire herd of Holstein × Wagyu cattle, every bite delivered incredible marbling, deep beefy flavour and a beautifully caramelised crust from the fire grill.   Absolute steak heaven. 🥩🔥   I was lucky enough to be joined by World Steak Challenge executive judge @meatologist_ioannis_grammenos, while Chef Jake Mills worked his magic over the flames. Before dinner, we were given a behind-the-scenes tour, and what really struck me was the dedication to quality.   Downstairs is a chef's playground...   A dry-ageing room for beef, fish and poultry, meticulous preparation kitchens, an impressive wine cellar and a brigade completely focused on producing exceptional food.   The tasting journey was outstanding from start to finish.   🦪 Gillardeau oysters (laser engraved to prevent counterfeiting!) 🥔 Pork Belly Rösti ✨ Caviar Rösti 🥩 Beef Tartare 🐄 Veal Sweetbread & Broad Beans 🌊 Scallop & Green Strawberry   Then came the steak.   Cooked just shy of medium rare, the T-bone had everything I look for. A perfectly fire-kissed crust, incredible tenderness, rich buttery marbling and that unforgettable charcoal flavour.   Some steaks are great. A handful become unforgettable.   This one has earned a permanent place in my steak memory bank.   Huge thanks to Chef Jake, Chef Ioannis and the entire Dorian team for an unforgettable afternoon.   🍽️ @dorian.nottinghill ⭐ By @maxcoen_chef 📍 105–107 Talbot Road, Notting Hill, London W11   👨‍🍳 @jakeythechef 🔥 Master of the fire   👨‍🍳 @meatologist_ioannis_grammenos 🥩 The Meatologist™   📸 @BBQlads 🔥 Cooking | 🍽️ Eating | 🤓 Talking BBQ   👇 Is this one of the best-looking steaks you've ever seen? 👇   #Dorian #NottingHill #Steak

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