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SLOPPY JOE BUNS RECIPE BELOW Ingredients DOUGH 250 ml lukewarm milk (1 cup) 15 g honey (1 tbsp) 7 g instant yeast (1 tbsp) 1 large egg 45 g unsalted butter, room temperature (3 tbsp, 1/2 stick) 500 g all-purpose flour (4 cups) 8 g fine salt (1⅓ tsp) SLOPPY JOE FILLING 25 ml olive oil (2 tbsp) 600 g ground beef (1⅓ lb) 4 g fine salt (⅔ tsp) 3 g paprika (1 tsp) 2 g garlic powder (⅔ tsp) 3 g onion powder (1 tsp) 3 g cayenne pepper (1 tsp) 1.5 g black pepper (½ tsp) 100 g ketchup (6 tbsps) EXTRA cheese slices (American or cheddar) Big Mac-style burger sauce 1 egg, beaten Sesame seeds Instructions Prepare all the ingredients. In a large bowl, combine the lukewarm milk, honey and yeast. Stir well and let the mixture rest for 5 minutes. Add the egg and butter and mix well. Add the flour and salt. Knead the dough for 10-12 minutes until smooth. Cover the bowl and let the dough rise in a warm spot for 1 hour, or until doubled in size. Heat the olive oil in a skillet over medium-high heat. Add the ground beef, salt, paprika, garlic powder, onion powder, cayenne pepper and black pepper. Cook for 7-8 minutes, until browned and cooked through. Add the ketchup. Stir the ketchup into the beef until well combined. Let the filling cool completely before adding it to the dough. Deflate the risen dough and divide it into 9 equal pieces. Shape each piece into a ball. Roll each dough ball into a round sheet. Place a slice of cheese in the center of each disc, then top with some of the beef filling and a spoonful of burger sauce. Add extra cheese if you like. Fold the dough inwards and pinch it tightly closed. Place the buns seam side down on a baking sheet lined with parchment paper. Brush with the beaten egg and sprinkle with sesame seeds. Let rise for 30 minutes. Bake in a preheated oven at 200°C (400°F) for 12-18 minutes, or until golden brown. #food #sloppyjoe #beef #cheese #tiktokfood
SLOPPY JOE BUNS RECIPE BELOW Ingredients DOUGH 250 ml lukewarm milk (1 cup) 15 g honey (1 tbsp) 7 g instant yeast (1 tbsp) 1 large egg 45 g unsalted butter, room temperature (3 tbsp, 1/2 stick) 500 g all-purpose flour (4 cups) 8 g fine salt (1⅓ tsp) SLOPPY JOE FILLING 25 ml olive oil (2 tbsp) 600 g ground beef (1⅓ lb) 4 g fine salt (⅔ tsp) 3 g paprika (1 tsp) 2 g garlic powder (⅔ tsp) 3 g onion powder (1 tsp) 3 g cayenne pepper (1 tsp) 1.5 g black pepper (½ tsp) 100 g ketchup (6 tbsps) EXTRA cheese slices (American or cheddar) Big Mac-style burger sauce 1 egg, beaten Sesame seeds Instructions Prepare all the ingredients. In a large bowl, combine the lukewarm milk, honey and yeast. Stir well and let the mixture rest for 5 minutes. Add the egg and butter and mix well. Add the flour and salt. Knead the dough for 10-12 minutes until smooth. Cover the bowl and let the dough rise in a warm spot for 1 hour, or until doubled in size. Heat the olive oil in a skillet over medium-high heat. Add the ground beef, salt, paprika, garlic powder, onion powder, cayenne pepper and black pepper. Cook for 7-8 minutes, until browned and cooked through. Add the ketchup. Stir the ketchup into the beef until well combined. Let the filling cool completely before adding it to the dough. Deflate the risen dough and divide it into 9 equal pieces. Shape each piece into a ball. Roll each dough ball into a round sheet. Place a slice of cheese in the center of each disc, then top with some of the beef filling and a spoonful of burger sauce. Add extra cheese if you like. Fold the dough inwards and pinch it tightly closed. Place the buns seam side down on a baking sheet lined with parchment paper. Brush with the beaten egg and sprinkle with sesame seeds. Let rise for 30 minutes. Bake in a preheated oven at 200°C (400°F) for 12-18 minutes, or until golden brown. #food #sloppyjoe #beef #cheese #tiktokfood
𝐓𝐚𝐡𝐭𝐚𝐡 𝐓𝐞𝐫𝐭𝐢𝐧𝐠𝐠𝐢 𝐁𝐚𝐳𝐚𝐚𝐫 𝐊𝐮𝐥𝐢𝐧𝐞𝐫 𝐌𝐢𝐧𝐚𝐧𝐠 𝐍𝐨. 𝟏 𝐃𝐢 𝐈𝐧𝐝𝐨𝐧𝐞𝐬𝐢𝐚‼️ 🔥 𝐀𝐘𝐎 𝐃𝐀𝐓𝐀𝐍𝐆 𝐃𝐀𝐍 𝐒𝐀𝐊𝐒𝐈𝐊𝐀𝐍! 🔥 Festival Alek Gadang Minangkabau 2026 di Tanah Perantauan! ❤️ Hadirkan semarak Pasar Kekinian Bikinan Muda-Mudi Minangkabau Se-Jabodetabek, sebuah perayaan yang mempertemukan kuliner, budaya, kreativitas, dan hiburan Minangkabau dalam suasana alek gadang yang meriah! 🗓️ 30 September - 4 Oktober 2026 📍 Grand Taruma Karawang | Karawang 🕘 Pukul 10.00 - 22.00 Wib Bagi urang awak di perantauan, inilah waktunya berkumpul, bersilaturahmi, menikmati kuliner kampung halaman, dan merasakan kembali hangatnya suasana Ranah Minang di tanah rantau. Hadirkan pengalaman kuliner yang membawa Anda menyusuri kembali suasana Minangkabau di masa lampau. Bukan sekadar pasar kuliner, tetapi sebuah perjalanan nostalgia—ketika aroma masakan tradisional memenuhi sudut kampung, ketika jajanan tempo dulu menjadi bagian dari cerita, dan ketika suasana pasar terasa begitu hangat dan sederhana. 𝐁𝐢𝐧𝐭𝐚𝐧𝐠 𝐓𝐚𝐦𝐮: ⭐ Ratu Sikumbang  ⭐ Rayola ⭐ Ridho Zulma ⭐ Adiem MF ⭐ Alfina Braner ⭐ Tata Talita ⭐ Gustrian Geno  ⭐ Vany Thurdilla 𝐏𝐞𝐫𝐦𝐚𝐢𝐧𝐚𝐧 𝐊𝐈𝐌 𝐁𝐞𝐫𝐡𝐚𝐝𝐢𝐚𝐡 Hari Rabu, 30 September 2026 Pukul 20.00 WIB - Selesai. Pengunjung akan diajak bernostalgia ke sebuah zaman yang penuh cerita, membayangkan suasana Minangkabau pada masa Siti Nurbaya dan Syamsul Bahri—sebuah era yang begitu lekat dengan kisah cinta, budaya, dan kehidupan masyarakat Minangkabau. 𝐌𝐨𝐡𝐨𝐧 𝐛𝐚𝐧𝐭𝐮 𝐬𝐞𝐛𝐚𝐫𝐤𝐚𝐧 𝐢𝐧𝐟𝐨𝐫𝐦𝐚𝐬𝐢 𝐢𝐧𝐢 𝐤𝐞 𝐭𝐞𝐦𝐚𝐧-𝐭𝐞𝐦𝐚𝐧 𝐝𝐚𝐧 𝐬𝐚𝐮𝐝𝐚𝐫𝐚 𝐥𝐚𝐢𝐧𝐧𝐲𝐚. 𝐓𝐄𝐑𝐁𝐔𝐊𝐀 𝐔𝐍𝐓𝐔𝐊 𝐔𝐌𝐔𝐌 & 𝐆𝐑𝐀𝐓𝐈𝐒 𝐌𝐀𝐒𝐔𝐊 𝐈𝐍𝐅𝐎 : Acara/Kerjasama/Pengisi Stand silahkan Hubungi (WA/HP) 081284501546 𝐀𝐧𝐝𝐚 𝐎𝐫𝐚𝐧𝐠 𝐌𝐢𝐧𝐚𝐧𝐠 𝐇𝐚𝐫𝐮𝐬 𝐓𝐚𝐡𝐮 𝐝𝐚𝐧 𝐁𝐚𝐧𝐠𝐠𝐚𝐥𝐚𝐡 ! #fypminang  #FYPIndonesia #ViralIndonesia #salingkaminang  #FestivalAlekGadangMinangkabau   @EventMinangDiRantau
𝐓𝐚𝐡𝐭𝐚𝐡 𝐓𝐞𝐫𝐭𝐢𝐧𝐠𝐠𝐢 𝐁𝐚𝐳𝐚𝐚𝐫 𝐊𝐮𝐥𝐢𝐧𝐞𝐫 𝐌𝐢𝐧𝐚𝐧𝐠 𝐍𝐨. 𝟏 𝐃𝐢 𝐈𝐧𝐝𝐨𝐧𝐞𝐬𝐢𝐚‼️ 🔥 𝐀𝐘𝐎 𝐃𝐀𝐓𝐀𝐍𝐆 𝐃𝐀𝐍 𝐒𝐀𝐊𝐒𝐈𝐊𝐀𝐍! 🔥 Festival Alek Gadang Minangkabau 2026 di Tanah Perantauan! ❤️ Hadirkan semarak Pasar Kekinian Bikinan Muda-Mudi Minangkabau Se-Jabodetabek, sebuah perayaan yang mempertemukan kuliner, budaya, kreativitas, dan hiburan Minangkabau dalam suasana alek gadang yang meriah! 🗓️ 30 September - 4 Oktober 2026 📍 Grand Taruma Karawang | Karawang 🕘 Pukul 10.00 - 22.00 Wib Bagi urang awak di perantauan, inilah waktunya berkumpul, bersilaturahmi, menikmati kuliner kampung halaman, dan merasakan kembali hangatnya suasana Ranah Minang di tanah rantau. Hadirkan pengalaman kuliner yang membawa Anda menyusuri kembali suasana Minangkabau di masa lampau. Bukan sekadar pasar kuliner, tetapi sebuah perjalanan nostalgia—ketika aroma masakan tradisional memenuhi sudut kampung, ketika jajanan tempo dulu menjadi bagian dari cerita, dan ketika suasana pasar terasa begitu hangat dan sederhana. 𝐁𝐢𝐧𝐭𝐚𝐧𝐠 𝐓𝐚𝐦𝐮: ⭐ Ratu Sikumbang ⭐ Rayola ⭐ Ridho Zulma ⭐ Adiem MF ⭐ Alfina Braner ⭐ Tata Talita ⭐ Gustrian Geno ⭐ Vany Thurdilla 𝐏𝐞𝐫𝐦𝐚𝐢𝐧𝐚𝐧 𝐊𝐈𝐌 𝐁𝐞𝐫𝐡𝐚𝐝𝐢𝐚𝐡 Hari Rabu, 30 September 2026 Pukul 20.00 WIB - Selesai. Pengunjung akan diajak bernostalgia ke sebuah zaman yang penuh cerita, membayangkan suasana Minangkabau pada masa Siti Nurbaya dan Syamsul Bahri—sebuah era yang begitu lekat dengan kisah cinta, budaya, dan kehidupan masyarakat Minangkabau. 𝐌𝐨𝐡𝐨𝐧 𝐛𝐚𝐧𝐭𝐮 𝐬𝐞𝐛𝐚𝐫𝐤𝐚𝐧 𝐢𝐧𝐟𝐨𝐫𝐦𝐚𝐬𝐢 𝐢𝐧𝐢 𝐤𝐞 𝐭𝐞𝐦𝐚𝐧-𝐭𝐞𝐦𝐚𝐧 𝐝𝐚𝐧 𝐬𝐚𝐮𝐝𝐚𝐫𝐚 𝐥𝐚𝐢𝐧𝐧𝐲𝐚. 𝐓𝐄𝐑𝐁𝐔𝐊𝐀 𝐔𝐍𝐓𝐔𝐊 𝐔𝐌𝐔𝐌 & 𝐆𝐑𝐀𝐓𝐈𝐒 𝐌𝐀𝐒𝐔𝐊 𝐈𝐍𝐅𝐎 : Acara/Kerjasama/Pengisi Stand silahkan Hubungi (WA/HP) 081284501546 𝐀𝐧𝐝𝐚 𝐎𝐫𝐚𝐧𝐠 𝐌𝐢𝐧𝐚𝐧𝐠 𝐇𝐚𝐫𝐮𝐬 𝐓𝐚𝐡𝐮 𝐝𝐚𝐧 𝐁𝐚𝐧𝐠𝐠𝐚𝐥𝐚𝐡 ! #fypminang #FYPIndonesia #ViralIndonesia #salingkaminang #FestivalAlekGadangMinangkabau @EventMinangDiRantau

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